Opening for Executive Chef

Commis Chef from Continental/ Pan Asian / Tandoor / Indian required for pre opening restaurant. Commis Chef responsibilities including but not limited to - **Preparing food**: Following recipes to prepare food that meets quality standards - **Cleaning**: Keeping the kitchen clean and sanitary, including washing and drying equipment - **Food safety**:...

Commis Chef from Pan Asian required for pre opening restaurant. Commis Chef responsibilities including but not limited to - **Preparing food**: Following recipes to prepare food that meets quality standards - **Cleaning**: Keeping the kitchen clean and sanitary, including washing and drying equipment - **Food safety**: Maintaining food safety logs,...

Commis Chef from Pan Asian required for pre opening restaurant. Commis Chef responsibilities including but not limited to - **Preparing food**: Following recipes to prepare food that meets quality standards - **Cleaning**: Keeping the kitchen clean and sanitary, including washing and drying equipment - **Food safety**: Maintaining food safety logs,...

**Food preparation**: Preparing, cooking, and presenting high-quality dishes - **Menu development**: Assisting the head chef and sous chef in developing new dishes and refining recipes - **Inventory management**: Monitoring inventory and expiration dates, and ordering supplies - **Kitchen maintenance**: Setting up the kitchen before opening, cleaning and...

**Job description** Job Title: Trainee Chef Location: Kolkata, India Company: FBCH Private Limited Experience Required: 0-1 year of experience Salary Range: ₹15,000 - 25,000 per month Employment Type: Full-Time **Company Details** Delhi Chai Café, with over 45 operational outlets across India, is a fast-growing tea café chain celebrated for its...

A Chef de Partie (CDP) in Pan-Asian cuisine is responsible for managing a specific section of the kitchen and preparing food for that section. Some of their responsibilities include: - Preparing, cooking, and presenting high-quality dishes - Overseeing a section of the kitchen - Reporting to the sous chef and executive chef - Ensuring a consistent, high...

Job descriptionJob Title: Trainee ChefLocation: Kolkata, IndiaCompany: FBCH Private LimitedExperience Required: 0-1 year of experienceSalary Range: ₹15,000 – 25,000 per monthEmployment Type: Full-TimeCompany DetailsDelhi Chai Café, with over 45 operational outlets across India, is a fast-growing tea café chain celebrated for its diverse range of chai...

**Preparing food**: Chopping, mixing, and making dishes, such as entrees, sauces, and side dishes - **Managing inventory**: Keeping track of raw ingredients and waste disposal - **Ensuring quality**: Maintaining high standards for quality, hygiene, and health - **Training staff**: Overseeing junior kitchen staff, providing training, guidance, and support -...

We have an urgent opening for Marketing Executive/Marketing Manager profile for Pan Indian Except Delhi, Haryana, Bihar, Uttrakhand. Experience - 0-5 years **Salary**: No Bar Qualification: MBA in marketing Intrested in Marketing in thier own state. Pleasant personality and good communication is must. Company Details: This is the 30 years old group. In...

Job description Job Title Trainee Chef Location Kolkata India Company FBCH Private Limited Experience Required 0-1 year of experience Salary Range 15 000 - 25 000 per month Employment Type Full-Time Company Details Delhi Chai Cafe with over 45 operational outlets across India is a fast-growing tea cafe chain celebrated for its diverse range of chai blends...