Cook/chef
2 days ago
**Preparing ingredients**: Washing, chopping, and cutting vegetables and meat
- **Setting up workstations**: Arranging ingredients and workstations so that food can be prepared according to recipes
- **Cooking**: Performing basic cooking tasks like reducing sauces and parboiling food
- **Preparing simple dishes**: Making salads and entrees
- **Maintaining cleanliness**: Washing dishes, sanitizing surfaces, and taking out trash
- **Storing food**: Ensuring that all food and other items are stored properly
- **Assisting with menu development**: Helping with menu planning, inventory counts, and grocery orders
- **Assisting with kitchen organization**: Helping to keep the kitchen clean, hygienic, and tidy
**Job Types**: Full-time, Permanent
Pay: ₹9,974.77 - ₹10,466.12 per month
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Night shift
- Rotational shift
**Education**:
- Higher Secondary(12th Pass) (preferred)
**Experience**:
- Chef: 1 year (preferred)
- total work: 1 year (preferred)
Work Location: In person
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