
Cook
13 hours ago
Job role: Chef/commis chef Location: South IndiaDepartment: F&B operationsJob experience: 4+ yearsJob briefA chef shall be responsible for curating, preparing and cooking diverse range of Indian/Chinese/Continental menu dishes as per the company's standard operating procedures. He/she shall have passion for culinary arts and should have a good experience and understanding of hotel kitchens/material/crockery/presentation/etc.Key responsibilitiesUnderstanding various kinds of cuisines & beverages as per company menu guidelinesUnderstanding materiality/ingredients/crockery/presentations/etc.Understanding kitchen layout including equipments such as braising pans, baking ovens, stoves, grills, microwaves and fryersUnderstanding of the guests and their preferred eating habitsPreparing ingredients for cooking by portioning, chopping and storing food appropriatelyFollowing recipes and yield guides meticulously to prepare all menu itemsCooking food according to established recipes, quality, and presentation standards, maintaining the food preparation checklistPreparing, seasoning and cooking a variety of dishes including vegetables, soups, and breakfast itemsSetting up various stations with the appropriate stocks of menu itemsAssisting in inventory management & timely replenishmentEnsuring clean and appropriate stocks of all products in designated storage cabinetsImplementing minimal food wastage practices as per industry standardsPreparing alcoholic/non-alcoholic beverages for bars and restaurantsInteracting with guests, helping them place orders and taking regular feedbacksHaving a thorough knowledge of various local/non-localBeing guest centric and providing excellent experienceUnderstanding regulatory compliance (FSSAI/Excise) and operating with adherenceQualificationsHospitality graduate or diploma in hospitalityMin. 4 years of experience in a hotel, club, cruise, restaurant, etc.Extensive operational knowledge of hotel F&B operationsOutstanding communication, interpersonal & time-management skillsFlexible to relocate anywhere in southern India
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Cook
1 day ago
Old Goa, India The Hosteller Full timeJob role: Chef/commis chef Location: South IndiaDepartment: F&B operationsJob experience: 4+ yearsJob briefA chef shall be responsible for curating, preparing and cooking diverse range of Indian/Chinese/Continental menu dishes as per the company's standard operating procedures. He/she shall have passion for culinary arts and should have a good...
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Cook
7 days ago
Goa, India Salgar CHAI COFFEE Full timeNeed cook for Tea Franchise, preparation of Tea and other ice based breverages **Salary**: ₹8,000.00 - ₹12,000.00 per month Schedule: - Day shift **Experience**: - Cooking: 1 year (preferred) - total work: 1 year (preferred) Ability to Commute: - Goa, Goa (required) Ability to Relocate: - Goa, Goa: Relocate before starting work (required) Work...
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Cook
5 days ago
Goa, India Bekal Resorts Full timeWe need an experienced cook - specialized in South indian **Salary**: ₹10,000.00 - ₹12,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Performance bonus Ability to commute/relocate: - Goa, Goa: Reliably commute or planning to relocate before starting work (required) **Experience**: - Cooking: 1...
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Staff Cook
1 week ago
Goa, India Jaglax Homes Full timeJaglax Hospitality, a premium rental management company based in North Goa is looking for **Staff Cook **for Staff accommodation. **Responsibilities**: - Cooking of meals for staff (breakfast, lunch, dinner) - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting etc.) - Keep a sanitized and orderly environment in the kitchen -...
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Staff Cook
5 days ago
Goa, India Jaglax Homes Full timeJaglax Hospitality, a premium rental management company based in North Goa is looking for **Staff Cook **for Staff accommodation. **Responsibilities**: - Cooking of meals for staff (breakfast, lunch, dinner) - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting etc.) - Keep a sanitized and orderly environment in the kitchen -...
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Indian Cook
1 week ago
Goa, India Copperleaf Restaurant Full time**Job Title**: Indian Cook **Department**: Indian **Position Summary**: We are looking for a passionate Indian Cook to join our fast growing, multi-cuisine restaurant in Goa. The cook will be responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and maintain restaurant's operational...
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Chinese Cook
1 week ago
Goa, India Copperleaf Restaurant Full time_**We are looking for a Chinese Cook to join our fast growing, multi-cuisine restaurant in Goa. The cook is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and maintain restaurant's operational standards. The cook will be also responsible for assisting Chef de Cuisine/Sous Chef in...
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Tandoor Cook
1 day ago
Goa, India Copperleaf Restaurant Full time**Job Title**: Tandoor Cook **Department**: Tandoor **Position Summary**: We are looking for passionate Tandoor Cook to join our fast growing, multi-cuisine restaurant in Goa. The cook is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and maintain restaurant's operational...
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Cook
3 days ago
Goa, India VCM Cubo Pvt. Ltd. Full timeJust Lobo's Goa, a family-style restaurant & bar serving a wide variety of popular cuisines, including Goan, Tandoor, Asian, Continental, Italian, & Arabian all through the year, Monday to Sunday, 9:00 am to 11:30 pm is looking for an expert cook who has expertise in making mouth-watering dishes from all of the above hot cuisines. **Responsibilities**: As a...
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Chinese Cook
3 days ago
Goa, India The Verda de Miranda resort Morjim goa Full timeChinese cook with experience of 1 year an **Job Types**: Full-time, Permanent Schedule: - Day shift **Experience**: - Cooking: 1 year (preferred) - total work: 1 year (preferred)