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Executive Chef
1 month ago
We are seeking an experienced Executive Chef to join our team at Swiggy. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality North Indian and South Indian dishes in bulk.
Our ideal candidate will have previous experience in bulk food production and a strong knowledge of North Indian and South Indian cuisine. You should be able to maintain a clean and hygienic kitchen environment and follow strict Standard Operating Procedures (SOPs) to ensure consistency and quality.
The successful candidate will be responsible for:
- Preparation and cooking of North Indian and South Indian dishes in bulk
- Maintenance of kitchen cleanliness and hygiene
- Adherence to SOPs to ensure consistency and quality
- Previous work exposure in bulk cooking is essential
We offer a competitive salary of ₹60,000 per month, commensurate with experience and qualifications. In addition to a generous salary, we also offer benefits such as health insurance, meal allowances, and opportunities for professional growth and development.
About UsSwiggy is a leading food delivery company that aims to provide customers with a seamless and enjoyable dining experience. We are committed to delivering high-quality food quickly and efficiently, while maintaining the highest standards of customer service and satisfaction.