Executive Chef Lead

Role DescriptionThis is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, managing the culinary team, and ensuring high-quality standards.QualificationsCurrently working as Executive Sous Chef with any Luxury PropertyExperience in menu planning, food...

Role Description This is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru.The Executive Sous Chef will be responsible for overseeing the kitchen operations, managing the culinary team, and ensuring high-quality standards.Qualifications Currently working as Executive Sous Chef with any Luxury Property Experience in menu planning,...

Role DescriptionThis is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, managing the culinary team, and ensuring high-quality standards.Qualifications- Currently working as Executive Sous Chef with any Luxury Property- Experience in menu planning,...

Job DescriptionLocation: BangaloreReports to: Owner / Restaurant ManagerDepartment: Sales & Business DevelopmentJob SummaryWe are seeking a result-driven Sales Manager to generate bulk orders, corporate tie-ups, catering contracts, and event bookings for Desi Chef. The role focuses on building strong client relationships, meeting monthly revenue targets, and...

Role Description This is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, managing the culinary team, and ensuring high-quality standards. Qualifications Currently working as Executive Sous Chef with any Luxury Property Experience in menu...

Role DescriptionThis is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, managing the culinary team, and ensuring high-quality standards.QualificationsCurrently working as Executive Sous Chef with any Luxury PropertyExperience in menu planning, food...

We are hiring a Sous Chef Lebanese Cuisine for an exciting new upscale casual restaurant opening soon in Bangalore, India. This is a fantastic opportunity for a passionate and creative chef who thrives in dynamic environments and is ready to be part of an ambitious pre-opening project. Contract: 1 YearInterviews: Will be conducted in Dubai What You'll Do:...

We are hiring an experienced Lebanese Head Chef to lead a pre-opening project as a Consultant in Bangalore, India. About the Role: This is a 3-month consultancy role to design and execute the culinary vision for an upcoming Lebanese concept restaurant. The consultant will be responsible for developing the menu, conducting kitchen trials, training the chefs,...

Executive Sous Chef Job DescriptionThis is a unique opportunity to lead and manage kitchen operations with a strong focus on authentic South Indian cuisine.Lead and manage kitchen operations with a strong focus on authentic South Indian cuisine.Plan, develop, and execute high-volume menus suitable for quick service restaurants (QSRs).Recruit, arrange, and...

Job Description - Assist Head Chef in planning of food budgets and forecasts pertaining to the Bakery & Pastry Kitchen. Schedule and coordinate the work of chefs to ensure that food preparation is on time and within budget. Interview, train, supervise, coach, council and discipline all employees in the department in conjunction with HR and Executive Head...