South Indian Culinary Professional

Executive Culinary DirectorThe ideal candidate will be a visionary and experienced culinary leader with a proven track record of delivering exceptional dining experiences. As the Executive Culinary Director, you will oversee all culinary operations, ensuring consistency, quality, and creativity in every dish we serve.Key Responsibilities:Culinary Innovation:...

We are seeking a talented, innovative, and experienced Head Chef to lead the kitchen team. As the Head Chef, you will oversee all culinary operations, ensuring consistency, quality, and creativity in every dish we serve. You will have the opportunity to shape the menu, refine the culinary experience, and mentor a team of passionate chefs. You will work...

We are seeking a talented, innovative, and experienced Head Chef to lead the kitchen team. As the Head Chef, you will oversee all culinary operations, ensuring consistency, quality, and creativity in every dish we serve. You will have the opportunity to shape the menu, refine the culinary experience, and mentor a team of passionate chefs. You will work...

We are seeking a talented, innovative, and experiencedHead Chefto lead the kitchen team. As the Head Chef, you will oversee all culinary operations, ensuring consistency, quality, and creativity in every dish we serve. You will have the opportunity to shape the menu, refine the culinary experience, and mentor a team of passionate chefs. You will work closely...

Job Title: ConfectionerWe are seeking a skilled and experienced confectioner to join our team.The successful candidate will have a strong background in the preparation and cooking of traditional Indian sweets, snacks, and desserts.Responsibilities include following recipes and guidelines to ensure consistency in taste and presentation, ensuring proper...

Traditional Indian Sweet Preparation SpecialistThis role is for an experienced and skilled individual to assist in the preparation and cooking of traditional Indian sweets, snacks, and desserts.Key Responsibilities:Assist senior chefs in preparing traditional Indian sweets and desserts.Follow recipes and guidelines to ensure consistency in taste and...

Job Title: Experienced Culinary ProfessionalAs a seasoned line cook, you will be responsible for preparing and presenting high-quality dishes in a fast-paced kitchen environment.Key Responsibilities:Prepare and present food items to the highest standards, as requested by supervisors.Possess advanced knife handling skills and use them efficiently to complete...

The Commi-1 (Indian Cuisine) is responsible for preparing and cooking a variety of authentic Indian dishes with minimal supervision. Plays a key role in supporting senior chefs, ensuring quality, taste, and consistency, and supervising junior commis in the Indian kitchen section.Key Responsibilities:Prepare and cook Indian curries, tandoor items, gravies,...

Job TitleChef Tournant (Culinary Operations Manager)DescriptionThe Culinary Operations Manager is a key member of the kitchen team responsible for ensuring seamless culinary operations, delivering exceptional guest experiences, and maintaining high standards of quality and safety.Key ResponsibilitiesDirects and supervises a team of culinary professionals to...

Job SummaryWe are seeking a skilled and ambitious Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing food production, ensuring high standards of quality and presentation, and leading a team of cooks and workers to achieve exceptional results.In this role, you will have the opportunity to develop...