
Culinary Assistant
2 days ago
This role is an ideal entry point for individuals seeking to launch their culinary careers and gain experience in kitchen operations.
Main Responsibilities:
- Assist in food preparation, including washing, chopping, and seasoning ingredients
- Support senior chefs during meal preparation and service
- Maintain a clean and hygienic work environment within the kitchen
- Receive and organize deliveries
- Rotate stock and discard expired items
- Presentation of dishes as instructed by senior chefs
- Compliance with food safety and sanitation guidelines
Essential Skills & Qualifications
- Fundamental knowledge of culinary practices and knife skills
- Able to follow recipes and instructions
- Effective organizational and time management abilities
- Teamwork and communication skills
- Physical stamina to withstand prolonged periods of standing
- Culinary certification or diploma (desired but not mandatory)
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Senior Culinary Operations Manager
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Culinary Expertise Leader
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Executive Chef Candidate
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Chinese Chef Commis
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Chinese Chef Commis
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