Tandoori Chef Position

About Gamut HR SolutionsGamut HR Solutions is a professional staffing agency that specializes in placing top culinary talent in the Hyderabad area.Job Title: Senior Tandoori ChefWe are seeking a skilled Senior Tandoori Chef to join our team at Gamut HR Solutions. This is a senior-level role that requires 7-10 years of experience in traditional Indian...

Company OverviewGamut HR Solutions is a reputable recruitment agency in Hyderabad, offering expert services to match the right candidates with job openings.Job SummaryWe are seeking an experienced Tandoori Chef to join our team at Gamut HR Solutions in Hyderabad. This senior-level position requires 7-10 years of experience and offers full-time employment.Key...

**Job Overview**Gamut HR Solutions seeks an experienced culinary professional to fill the role of Tandoor expert. This senior level position requires 7-10 years of experience in the culinary arts, with a focus on Tandoori cuisine.**Responsibilities**Prepare and cook Tandoori dishes to traditional recipesEnsure food safety standards and regulations are...

Job Title: Executive Sous Chef PositionAs a key member of our culinary team, you will be responsible for ensuring the highest standards of quality and presentation in our kitchens.Key Responsibilities:• Conduct regular meetings with kitchen staff to discuss operational performance and implement improvements.• Collaborate with senior chefs to develop new...

At Pacific Hospitality, we are on a mission to deliver exceptional dining experiences in Hyderabad. We are seeking a skilled Sous Chef to join our dynamic team and contribute to our continued success.Culinary ExpertiseWe are looking for a professional with 4 to 6 years of experience in the culinary industry.The ideal candidate will have a strong background...

Job Title: Head ChefCompany Overview:Gamut HR Solutions is a dynamic organization that excels in finding the right fit for job seekers. The company has a team of 2-10 employees and is based in Hyderabad.Job Description:The Head Chef will be responsible for leading and managing the kitchen team in food preparation and presentation. This role requires a...

Pacific Hospitality is seeking a seasoned Sous Chef to lead our kitchen team in Hyderabad. With 4 to 6 years of experience, you will oversee menu planning, kitchen operations, and staff management. Our company has a portfolio of popular eateries like Farzi Cafe, Aidu, and NOHO, and we are committed to providing a dynamic work environment.

Job Title: Sous ChefReports to: Site ManagerLocation: HyderabadJob Summary:As a Sous Chef at Sodexo India, you will be responsible for overseeing the entire food and beverage production process. This includes planning kitchen operations, managing menu development, and ensuring compliance with quality and safety standards.Key Responsibilities:Plan and execute...

Job Summary Gamut HR Solutions is seeking an exceptional Executive Chef to lead our culinary team. As a key member of our operations, you will be responsible for producing high-quality food, managing kitchen inventory, and maintaining a clean and safe working environment.Key Responsibilities:Food Production: Develop and execute menus, manage food inventory,...

Job SummaryThe Commis I position is a fantastic opportunity for a talented and ambitious individual to join our culinary team at Accor. As a key member of our kitchen team, you will be responsible for assisting the chefs in preparing and cooking a wide variety of dishes, ensuring that the highest standards of quality and presentation are maintained at all...

Company OverviewGamut HR Solutions is a dynamic staffing agency that specializes in connecting top talent with innovative companies. With a team of experienced recruiters and a strong network of industry professionals, we help job seekers find rewarding opportunities that match their skills and interests.Job OverviewWe are seeking a highly skilled and...

Company OverviewGamut HR Solutions is a professional job search and staffing firm dedicated to assisting individuals in finding suitable job opportunities. Our team of experts strives to match candidates with positions that align with their skills, values, and career goals. Job OverviewWe are seeking an experienced South Indian Chef to join our culinary...

Job SummaryThe Culinary Assistant Manager position at Hyatt is focused on delivering exceptional customer service and culinary experiences. The ideal candidate will have 1 year of work experience as a Commis Chef or 2 years as an Apprentice in a hotel or restaurant with good standards and basic culinary skills.Key ResponsibilitiesPrepare high-quality food...

Job OverviewWe are seeking a skilled Sous Chef CDP in Pastry to join our culinary team in Hyderabad. This is a full-time, mid-level position requiring a minimum of 4 years to a maximum of 6 years of work experience in pastries and baking.The ideal candidate will possess a proven track record in baking, with a focus on pastry making and menu development....

**Job Overview**Gamut HR Solutions is seeking a skilled Sous Chef CDP with 4-6 years of experience in pastries and baking to join our culinary team in Hyderabad. This is a full-time, mid-level position requiring a minimum of 4 years to a maximum of 6 years of work experience in the pastry section.**Qualifications and Skills****Proven Experience in Baking**:...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef De Partie to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for leading the kitchen team and ensuring the highest level of quality and consistency in food preparation and presentation.Key ResponsibilitiesLead and supervise the kitchen team to...

Job OverviewWe are seeking a highly skilled Executive Chef - Multi Outlets to lead our kitchen operations in a senior level position.Key ResponsibilitiesDevelop and implement menus for multiple outletsSupervise kitchen staff and ensure quality controlManage food cost control measuresNegotiate with vendors and suppliersDemonstrate creativity in menu...

Banquet Manager Job DescriptionWe are seeking a skilled Banquet Manager to oversee the planning and execution of exceptional events for our clients. As a Banquet Manager, you will work closely with the sales director and head chef to ensure seamless event delivery.Key Responsibilities:Sales Contract Management: Collaborate with the banquet sales director to...

Key Responsibilities:Ensure the smooth and efficient operation and control of the Pastry Shop and production daily according to company policies and standards.Responsible for the production, quality, and presentation of the pastry and dessert assortment to be used in the daily menus, ensuring consistency and excellence.Assist the CDP Pastry in preparing...

Key Responsibilities:Ensure the smooth operation and control of the Pastry Shop and production daily according to company policies.Responsible for the production, quality, and presentation of the pastry and dessert assortment to be used in the daily menus.Assist the CDP Pastry in preparing production forecasts and recording leftovers to avoid unnecessary...