Culinary Operations Manager

Job Title: Culinary Operations Manager\We are seeking an experienced Culinary Operations Manager to oversee the daily operations of our bakery kitchen.\The ideal candidate will have a strong background in baking and pastry arts, with experience in managing a team of chefs and cooks. They will be responsible for planning and executing menu items, ensuring...

Job Overview:">This role is responsible for overseeing the culinary operations of a high-end establishment. The ideal candidate will have prior experience as a chef, with excellent leadership and problem-solving skills.">Key Responsibilities:">">Directs and evaluates direct reports in collaboration with senior staff.">Maintains thorough knowledge of culinary...

Job Title: Culinary SpecialistWe are seeking a highly skilled Culinary Specialist with expertise in Indian and Chinese cuisine to join our culinary team.Key Responsibilities:Prepare high-quality dishes emphasizing regional and Himalayan-inspired cuisines.Contribute to menu development by incorporating local ingredients and traditional techniques.Maintain...

Job Title: Executive Culinary Director">ChefRestaurant ManagementLeadershipKitchen OperationsMenu PlanningAbout the Role:">The Executive Culinary Director is responsible for leading and directing all aspects of food preparation, presentation, and quality in our kitchen.This role requires strong leadership skills to motivate and guide a team of culinary...

Job OverviewWe are seeking an accomplished Culinary Professional to join our team in a key leadership role. As a Chef de Partie, you will be responsible for overseeing kitchen operations, managing staff, and ensuring exceptional culinary standards.About the RoleLead a high-performing kitchen team, providing guidance and mentorship to direct reports.Maintain...

Job Title:A sought-after Pastry Cook is required to join our team in a dynamic culinary environment.This role involves the preparation of a wide range of pastry and dessert items according to precise recipes and specifications.The successful candidate will be responsible for managing a designated station within the pastry galley, utilizing their skills and...

Senior Culinary Team LeaderThe ideal candidate will be a seasoned culinary professional with extensive experience in leading kitchen teams and overseeing food production.Directs, coaches, supports, supervises, and evaluates all direct reports.Requires excellent food knowledge and a full understanding of culinary terms.Must read, understand, follow, and...

Job DescriptionThe Commis 1 Continental Cuisine role entails preparing and cooking food items under the supervision of senior chefs, focusing on Continental dishes such as pastas, grills, roasts, soups, and sauces.Key Responsibilities:Cooking and Food Preparation: Prepare and cook Continental dishes like steaks, pasta, grilled meats, soups, salads, and...

Effective Kitchen Operations Specialist WantedWe are seeking a skilled professional to handle food preparation in a fast-paced kitchen environment.Key responsibilities include maintaining high standards of culinary quality, managing kitchen workflow efficiently, and collaborating with the team to achieve optimal results.Requirements:A strong background in...

Job Title: Operational ManagerWe are seeking a highly organized and proactive Operational Manager to oversee day-to-day administrative tasks, support HR and finance operations, and contribute to social media and marketing activities.Key Responsibilities:Manage office administration tasks, including records, documentation, and filing systems.Coordinate with...