Executive Culinary Leader

Culinary Team LeaderWe are seeking an experienced Culinary Team Leader to join our team at AccorHotel. As a key member of the culinary department, you will be responsible for leading and managing a team of kitchen personnel to deliver exceptional food quality and service.About the Role:As Culinary Team Leader, your primary responsibility will be to oversee...

About the Role:We are seeking a highly skilled and experienced Executive Culinary Leader to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest standards of quality and service.Key Responsibilities:Maintain ongoing training and development of employees, conduct...

Culinary Team LeaderAt AccorHotel, we are seeking a highly skilled and experienced Culinary Team Leader to join our culinary team at The Fairmont Jaipur. As a key member of our team, you will be responsible for maintaining ongoing training and development of employees, conducting employee performance reviews, and ensuring appropriate staff scheduling and...

Job SummaryWe are seeking a highly skilled and experienced Master Chef to lead our culinary team and oversee the preparation of high-quality food products.Key ResponsibilitiesLeadership and Supervision: Assign specific duties to team members, instruct them in their work, and ensure personal cleanliness and proper deportment.Quality Control: Work closely with...

Key Responsibilities:The Senior Culinary Leader will oversee the overall kitchen operation, ensuring seamless execution of menu items and exceptional quality control. Key responsibilities include assigning detailed duties to employees, maintaining a clean and hygienic work environment, collaborating with the Executive Chef on food material quality and...

About the RoleThe Culinary Team Leader is responsible for overseeing the kitchen team's daily activities while maintaining the highest level of quality and consistency in food preparation and presentation. This individual will ensure that all Health and Safety procedures are adhered to and accurate records are kept at all times.Responsibilities• Direct and...

Job SummaryWe are seeking a highly skilled and experienced Culinary Team Leader to join our team at AccorHotel. As a key member of our kitchen team, you will be responsible for leading a team of kitchen personnel and ensuring the highest standards of food quality and safety.Key ResponsibilitiesTrain and supervise kitchen personnel to ensure they are working...

As a key member of our Accor team, you will play a vital role in delivering exceptional culinary experiences for our guests. Your primary responsibility will be to oversee the preparation of high-quality food in our kitchen, ensuring that every dish meets our exacting standards.Key Responsibilities:Train and Supervise: Collaborate with kitchen personnel to...

As a key member of the Accor team, you will be responsible for leading the culinary team in the preparation and presentation of high-quality food products. Your expertise and leadership skills will be essential in ensuring that all team members adhere to the highest standards of hygiene and safety.Key Responsibilities:Train and supervise kitchen personnel to...

We are seeking a skilled Waiter to join our culinary team at Nexus Jobs in Oman.Salary: 160 OMR per month, with the opportunity for growth and advancement.About the Role:The successful candidate will be responsible for providing exceptional customer service, managing tables, and maintaining a clean and organized workspace.Requirements:To be considered for...

Job SummaryNaukripay is seeking a highly skilled and experienced Executive Culinary Manager to lead our kitchen team. As a key member of our culinary team, you will be responsible for overseeing all aspects of food preparation, menu development, and kitchen operations.Key ResponsibilitiesDevelop and implement menus that meet the highest standards of quality...

Job SummaryAs a key member of the Naukripay team, the Executive Culinary Manager will oversee the culinary operations of our hotel, ensuring the highest standards of quality and service.Key Responsibilities:Develop and implement menus that cater to diverse tastes and dietary requirements.Lead and manage the kitchen team, fostering a culture of...

Job SummaryAs a seasoned culinary professional, the Executive Culinary Director will oversee the entire kitchen operation at Naukripay, ensuring seamless execution of menu development, food preparation, and presentation. Key responsibilities include:Main Responsibilities• Developing and implementing innovative menus that meet the highest quality...

Job SummaryAs a highly skilled Indian Sous Chef at Marriott International, you will lead the banquet food preparation staff and coordinate menus, purchasing, and scheduling for catering events. Your goal is to consistently deliver high-quality products with appetizing presentations while maintaining the operating budget and ensuring sanitation and food...

Job SummaryAs an Executive Culinary Director at Naukripay, you will be responsible for overseeing the culinary operations of our hotel. This includes managing the kitchen team, developing menus, and ensuring that all food preparation meets the highest quality standards. You will also be responsible for enforcing safety protocols and managing orders....

Job Title: Sous ChefJob Summary:At FUTURETEK ESOLUTIONS INDIA PRIVATE LIMITED, we are seeking a skilled Senior Food Production Manager to join our team. This role is responsible for assisting the Executive Chef in planning, directing, and coordinating food preparation and presentation.Key Responsibilities:Food Preparation: Develop and implement menus, manage...

Job Title: Executive Culinary DirectorAbout the Role:We are seeking an experienced Executive Culinary Director to lead our kitchen team at Naukripay. As a key member of our management team, you will be responsible for developing menus, creating recipes, and managing kitchen inventory.Responsibilities:Food Preparation: Develop menus, create recipes, and...

About FUTURETEK ESOLUTIONS INDIA PRIVATE LIMITEDWe are seeking an exceptional Sous Chef to join our dynamic culinary team at FUTURETEK ESOLUTIONS INDIA PRIVATE LIMITED. As a Sous Chef, you will play a crucial role in ensuring the highest standards of food quality and presentation.Key ResponsibilitiesAssist the Executive Chef in overseeing kitchen staff and...

Key Responsibilities:As a key member of the Naukripay team, the Executive Culinary Director will be responsible for leading the kitchen team and ensuring the highest quality standards are met in food preparation and presentation.Key Skills:Strong leadership and communication skillsAbility to manage kitchen inventory and ordersKnowledge of nutrition and...

Job Summary:We are seeking a highly skilled and experienced Culinary Team Lead to join our team at AccorHotel. As a key member of our culinary department, you will be responsible for the efficient and profitable functioning of the kitchen assigned to you.Key Responsibilities:Ensure that Fairmont Jaipur standards are applied to the production of food and the...