
Bakery Production Operations Leader
21 hours ago
About Us:
- We are a fast-growing bakery and confectionery company.
Role: Lead end-to-end factory operations across multiple shifts, managing two shift supervisors and the production workforce to deliver safe, high-quality output at optimal cost.
Key Responsibilities
- Own daily/weekly/monthly production planning, scheduling, and on-time execution across shifts.
- Drive efficiency, yield, and Overall Equipment Effectiveness; reduce waste and downtime through Lean methods.
- Enforce Standard Operating Procedures, recipes, and specifications; resolve floor issues quickly.
- Plan raw material and packaging requirements with procurement; maintain optimal inventories (First-In-First-Out, freshness).
- Oversee manpower allocation, rosters, and overtime; partner with human resources on hiring and staffing.
- Lead factory trials and scale-up for new products from pilot to full production.
- Ensure compliance with Food Safety and Standards Authority of India, Hazard Analysis Critical Control Point, Good Manufacturing Practices, hygiene, and safety standards at all times.
- Track and report key performance indicators (volume, OEE, yield, waste, productivity); analyze trends and implement improvements.
Requirements
- Bakery/Pastry Chef, Food Technology or Engineering background.
- 10+ years in production/plant leadership within bread/bakery/confectionery.
- Proven multi-shift management and supervisor leadership experience.
- Deep knowledge of bakery processes, equipment, and ingredients.
- Strong command of production planning, inventory control, and Lean/Continuous Improvement tools.
- Working knowledge of FSSAI, HACCP, and related food-safety protocols.
Ideal Candidate Profile
- A strong leader who coaches, sets standards, and holds teams accountable.
- A problem-solver with a hands-on approach on the shop floor.
- A process-driven and data-led individual who improves systems and SOPs continuously.
- A clear communicator with management, supervisors, and operators.
- Languages: Tamil and Hindi preferred.
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