Executive Pastry Chef

4 days ago

Ajmer, Rajasthan, India beBeeProduction Full time ₹ 15,00,000 - ₹ 20,00,000

Job Title: Executive Pastry Chef

Bakery Operations Manager Job Summary

The Bakery Operations Manager is responsible for overseeing all bakery production operations to ensure efficiency, product quality, and compliance with safety and hygiene standards.

This role involves managing production schedules, coordinating with procurement and sales teams, leading a team of bakers and production staff, and implementing continuous improvement processes.

Key Responsibilities:

  • Ensuring overall smooth operations of the central kitchen, employees, facilities, and costs to achieve optimal dispatch for the CK.
  • Implementing the right production processes and ensuring their effective execution.
  • Controlling cost of operations on an ongoing basis.
  • Ensuring optimal resource utilization and maintaining inventory levels for raw materials and finished products.
  • Delivering high-quality products in the forecasted quantity as per SKU's.
  • Maintaining high standards of cleanliness, sanitation, and hygiene at all times.
  • Establishing and maintaining effective employee relations.
  • Hiring specific levels of employees, conducting employee orientation, and coaching.
  • Conducting formal on-the-job training sessions for kitchen employees.
  • Performing special projects as assigned.
  • Conducting daily briefing meetings with the team.

Candidate Profile:

A minimum of 18 years of experience in hotel management, with a minimum of 5 years of relevant experience in a leadership role. Required skills include multitasking, ability to work in a stressful environment, pleasing personality, excellent communication skills, planning, organizing, analysis, budgeting, and cost control.

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