Executive Culinary Director

Job SummaryHyatt Corporation is seeking a highly skilled and experienced Executive Culinary Director to lead the culinary team in achieving exceptional standards of quality and consistency in our Food and Beverage Department.Key Responsibilities:Develop and implement culinary strategies to enhance the guest experience and drive revenue growth.Manage the...

Job SummaryAs a key member of the Hyatt International team, you will be responsible for the efficient operation of the culinary division, aligning with the company's corporate strategies and brand standards. Your primary goal will be to meet the expectations of employees, guests, and owners.Key ResponsibilitiesFunction as the Production Manager for the Food...

Job SummaryAs a key member of the Hyatt International team, you will be responsible for the efficient operation of the culinary division, aligning with the company's corporate strategies and brand standards. Your primary goal will be to meet the expectations of employees, guests, and owners.Key ResponsibilitiesFunction as the Production Manager for the Food...

Job SummaryThe ideal candidate will be responsible for the efficient running of the culinary division in line with Hyatt International's Corporate Strategies and brand standards.Key ResponsibilitiesFunction as the Production Manager for the Food and Beverage Department to ensure successful operation of all outlets and banquets.Meet employee, guest, and owner...

Job SummaryWe are seeking a highly skilled and experienced Head Chef to join our team at Hyatt Place Goa Candolim. As a key member of our culinary department, you will be responsible for the efficient running of the division, ensuring that all outlets and banquets operate successfully and meet the high standards of the hotel.Key ResponsibilitiesManage the...

Job SummaryWe are seeking a highly skilled and experienced Head Chef to lead our culinary team at Hyatt Place Goa Candolim. As a key member of our management team, you will be responsible for the efficient operation of our food and beverage department, ensuring that all outlets and banquets meet the highest standards of quality and profitability.Key...

Job SummaryAs a Sous Chef-Pan Asian, you will be responsible for the overall success of the daily restaurant kitchen operations. You will exhibit culinary talents by personally performing tasks while leading the staff and managing all food-related functions. Your goal will be to continually improve guest and employee satisfaction while maintaining the...

The Executive Sous Chef is a versatile culinary professional responsible for assisting the executive chef in managing and overseeing all aspects of kitchen operations. Key responsibilities include: **Culinary Expertise**: Demonstrate exceptional culinary skills and a wide range of cooking techniques.Contribute to menu development, ensuring creativity,...

Job SummaryAs a seasoned culinary professional, you will be responsible for overseeing the daily operations of our Pan Asian restaurant kitchen. This includes managing staff, ensuring high-quality food production, and maintaining a clean and safe working environment.Candidate ProfileWe are seeking an experienced Sous Chef with a passion for Pan Asian...

**Additional Information** Executive Pastry Chef **Job Number** 23200795 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of...

Job Title: Director of SalesJob Summary:The Director of Sales will be responsible for leading the sales and marketing efforts of the hotel, driving revenue growth and achieving business objectives.Key Responsibilities:Achieve room revenue, banquet, and outlet budget, Revpar, spa, and other revenues.Ensure EBITDA margins are in line with hotel revenue.Develop...

Job SummaryAs a key member of our culinary team, the Sous Chef - Pan Asian will be responsible for overseeing the daily operations of our restaurant kitchen. This includes managing staff, maintaining high-quality food standards, and ensuring exceptional customer service.Key Responsibilities• Manage kitchen staff and coordinate activities to ensure seamless...

Job Responsibility: The Sales Director at The Indian Hotels Company Limited is responsible for achieving revenue goals, guest satisfaction, and financial performance of the Sales and Marketing Department.Key Responsibilities include:Achieving room revenue, banquet, and outlet budget, revpar, spa, and other revenues.Ensuring EBITDA margins are in line with...

**Job Number** 24064805 **Job Category** Food and Beverage & Culinary **Location** Courtyard Goa Colva, Colva Beach Road, Goa, Goa, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents...

Purchasing Role at Hull Security ServicesWe are seeking a skilled Purchasing Director to lead our procurement team and drive strategic purchasing initiatives.The ideal candidate will have expertise in developing and executing purchasing strategies, negotiating deals with optimal terms, and collaborating with stakeholders to ensure clear requirements...

Job SummaryThe Sales Director will be responsible for driving revenue growth and achieving sales targets for The Indian Hotels Company Limited. This role will oversee the development and implementation of sales strategies, manage the sales team, and collaborate with cross-functional teams to drive business results.Key ResponsibilitiesDevelop and execute...

**Job Number** 24095820 **Job Category** Food and Beverage & Culinary **Location** W Goa, Vagator Beach Bardez, Goa, Goa, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while assisting in leading the staff and...

Job Title: Sous Chef Company: Indie Stays Resort, Goa Location: Goa, India About Indie Stays Resort: Indie Stays Resort is a luxurious boutique resort located in the picturesque landscapes of Goa, known for its commitment to delivering a unique and memorable hospitality experience. We are currently seeking a talented and passionate Sous Chef to join our...

**Position Title**: Chef de Partie (CDP)** **Reports To**: Sous Chef / Executive Chef** **Location**: Goa** **Job Type**: Full-Time** **About**: We are seeking a talented and experienced Chef de Partie (CDP) to join in the hospitality industry.. We seek a dedicated and skilled Chef de Partie to join our culinary team and contribute to our continued...

Job SummaryThe Sales Director will be responsible for driving revenue growth and achieving sales targets for The Indian Hotels Company Limited. This role will oversee the development and implementation of sales strategies, manage the sales team, and collaborate with other departments to ensure alignment and success.Key ResponsibilitiesDevelop and execute...