Executive Pastry Chef Assistant

Job SummaryThe Commis Chef - Pastry is responsible for preparing high-quality food products and providing excellent service to customers at the Grand Hyatt Mumbai.Key Responsibilities• Assist the Executive Pastry Chef in preparing and presenting desserts and pastries.• Develop and maintain a thorough knowledge of pastry recipes and ingredients.• Ensure...

Job Summary:We are seeking a highly skilled and experienced Executive Pastry Chef to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for leading the pastry department and ensuring the highest quality standards are met.Key Responsibilities:Leadership: Supervise and manage a team of pastry chefs, ensuring they have...

About the RoleThe Sous Chef - Pastry is a key member of the culinary team, responsible for assisting the Chef de Cuisine in managing the pastry kitchen operation as a successful independent profit center.Key ResponsibilitiesAssist the Chef de Cuisine in planning, organizing, directing, and controlling the pastry kitchen operation and administration.Ensure...

Job SummaryWe are seeking a highly skilled Pastry Sous Chef to join our team at Grand Hyatt Mumbai. As a key member of our kitchen team, you will be responsible for assisting the Chef de Cuisine in managing the pastry kitchen operation.Key ResponsibilitiesAssist the Chef de Cuisine in planning, organizing, directing, and controlling the pastry kitchen...

Executive Pastry Chef - Job SummaryWe are seeking an Executive Pastry Chef to lead our culinary team in the preparation and presentation of exquisite pastry dishes.The ideal candidate will possess a deep understanding of pastry arts, exceptional leadership skills, and a passion for delivering exceptional customer experiences.Main ResponsibilitiesPastry...

About the RoleWe are seeking a highly skilled and experienced Executive Pastry Chef to join our team at Grand Hyatt Mumbai. The ideal candidate will have a passion for creating exceptional culinary experiences and a strong background in pastry arts.

Job SummaryThe Commis Chef - Pastry is responsible for preparing high-quality food products and providing excellent service in a hotel or restaurant setting.Key ResponsibilitiesAssist in food preparation and presentationProvide exceptional customer serviceEnsure a clean and organized kitchen environmentMaintain high standards of quality and safety

OverviewThe Hyatt Corporation is a leading luxury hotel brand with a presence in top destinations worldwide.We are seeking an Executive Pastry Chef Manager to join our team at the Grand Hyatt Mumbai, India.This role offers a fantastic opportunity for an ambitious and experienced pastry chef to take on a leadership position within our culinary team.About the...

Job SummaryThe Demi Chef de Partie - Pastry is responsible for assisting in the kitchen and contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals.Key ResponsibilitiesProvide excellent and consistent service to customers.Assist in the kitchen, maintaining high standards of food quality and...

Job SummaryWe are seeking an experienced Executive Pastry Chef to lead our pastry team and drive culinary innovation. The successful candidate will have a strong background in pastry production, quality control, and team leadership.Key ResponsibilitiesLead the pastry team in the preparation and presentation of high-quality pastry products.Develop and...

Job SummaryThe Demi Chef de Partie - Pastry is a key member of the hotel's culinary team, responsible for assisting in the kitchen and contributing to the overall success of the outlet.Main ResponsibilitiesProvide excellent and consistent service to customersAssist in the preparation of menu items and presentation of dishesMaintain high standards of food...

Job Summary:We are seeking a highly skilled and experienced Executive Pastry Chef to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for leading the pastry department and ensuring that all food products are prepared and presented to the highest standards.Key Responsibilities:Lead the pastry team in the preparation...

Key ResponsibilitiesThe Commis Chef - Pastry is responsible for preparing high-quality food products and ensuring excellent, courteous, and professional service that supports the outlet’s operating concept and Hyatt International standards.Job RequirementsThe ideal candidate will have 1 year of work experience as Commis Chef or 2 years as Apprentice in a...

Job OverviewThe Commis Chef - Pastry is an entry-level culinary role responsible for preparing high-quality food products and providing exceptional service to customers at the Grand Hyatt Mumbai.About the RoleThis Full-time position requires 1 year of work experience as a Commis Chef or 2 years as an Apprentice in a hotel or restaurant with good standards....

ResponsibilitiesLead and manage a team of pastry chefs to ensure exceptional quality and consistency in all pastry items.Develop, design, and implement new pastry ideas and menus that meet the highest standards of quality and presentation.Ensure compliance with health and safety regulations and maintain cleanliness in the pastry kitchen.Collaborate with...

We are seeking a highly skilled Executive Pastry Chef to lead our pastry team at Fairmont Hotels & Resorts. As a seasoned expert in the culinary field, you will be responsible for developing and implementing creative dessert menus that showcase our hotel's commitment to excellence.About FairmontFairmont Hotels & Resorts is where the intimate equally coexists...

Job SummaryThe Commis Chef - Bakery is responsible for preparing high-quality food products and providing excellent service to customers.Key Responsibilities• Assist the pastry team in preparing and presenting high-quality food products.• Maintain a clean and organized workspace, adhering to Hyatt International standards.• Provide exceptional customer...

Accor, a world-leading hospitality group with over 5,400 properties across more than 110 countries, seeks an exceptional Executive Pastry Chef to join our team.About the RoleThis is a unique opportunity for a skilled pastry professional to lead our culinary discipline teams and drive excellence in pastry preparation. The successful candidate will be...

Job OverviewA successful Executive Pastry Chef at Fairmont Hotels & Resorts leads the pastry discipline teams, overseeing all aspects of pastry production. The ideal candidate will have a passion for creating magnificent pastry experiences that exceed guest expectations.

Culinary Excellence in Bakery and PastryWe are seeking a talented and passionate Executive Pastry Specialist to join our culinary team in Mumbai, India. As a key member of our kitchen staff, you will be responsible for creating exquisite baked goods and pastries that delight our guests and uphold our reputation for culinary...