Senior Culinary Operations Manager

1 day ago


Ajmer, Rajasthan, India beBeeCulinary Full time ₹ 9,00,000 - ₹ 12,00,000
Job Title: Senior Culinary Operations Manager

About the Role:

We are seeking an experienced senior culinary professional to lead our kitchen team. The ideal candidate will have a strong background in hotel management, a passion for delivering exceptional dining experiences, and excellent leadership skills.

Key Responsibilities:

  • Develop and execute menus that showcase Western culinary styles, ensuring quality, consistency, and adherence to food safety standards.
  • Maintain high standards of cooking techniques and presentation, consistently delivering dishes that exceed expectations.
  • Effectively manage inventory, control costs, and maintain quality standards, ensuring the kitchen area is clean and organized.
  • Work collaboratively with the culinary team to ensure seamless service, responding to feedback and implementing changes as needed.
  • Stay up-to-date with industry trends, best practices, and regulatory requirements, applying knowledge to enhance menu offerings and improve overall performance.

Requirements and Qualifications:

  • Bachelor's degree in Hotel Management or related field.
  • Minimum 12 years of experience in a senior sous chef role or similar position.
  • Proven track record of success in menu planning, cost control, and team leadership.
  • Excellent communication and interpersonal skills, with the ability to work effectively with cross-functional teams.
  • Strong problem-solving skills, with a focus on creative solutions and continuous improvement.

The Ideal Candidate:

Our ideal candidate will be a dynamic and results-driven individual who can inspire and motivate their team to deliver exceptional results. If you have a passion for delivering memorable dining experiences and are looking for a challenging opportunity to grow your career, please apply.



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