Executive Culinary Manager

Key ResponsibilitiesWe are seeking a highly skilled and passionate chef to lead our culinary team at M/S. R.K & Sons. As a key member of our kitchen staff, you will be responsible for planning and executing menus that meet the highest quality standards, while ensuring that all food is prepared and served in a timely and efficient manner.Key Performance...

Job Title: Culinary Operations ManagerJob Summary:We are seeking a highly skilled Culinary Operations Manager to join our team at Novotel Chennai Chamiers Road. As a key member of our culinary team, you will be responsible for the efficient and profitable functioning of the kitchen.Key Responsibilities:Ensure the team maintains high standards of hygiene and...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Hyatt Corporation. As a key member of our culinary team, you will be responsible for assisting the Chef de Cuisine in managing the kitchen operation and ensuring maximum guest satisfaction.Key ResponsibilitiesAssist the Chef de Cuisine in managing the kitchen operation...

Culinary Leadership Opportunity The successful candidate will assist the Chef de Cuisine in managing the kitchen operation as a successful independent profit center at a luxury hotel, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the kitchen operation and administration. Requirements A minimum of 1 year of...

Job Title: Culinary Operations ManagerCompany: AccorJob Summary:We are seeking a highly skilled Culinary Operations Manager to join our team at Accor. The successful candidate will be responsible for the efficient and profitable functioning of the kitchen assigned.Key Responsibilities:Ensure that the hygiene standards are maintained by the team in accordance...

As a key member of our culinary team at AccorHotel, you will be responsible for maintaining the highest standards of food quality and safety. Your key responsibilities will include:Key ResponsibilitiesFood Safety and Quality: Ensure that all food products meet the highest standards of quality and safety, adhering to HACCP procedures and maintaining clear...

Job Title: Chef de PartieJob Summary:We are seeking a highly skilled and experienced Chef de Partie to join our culinary team at Novotel Chennai Chamiers Road. As a key member of our kitchen team, you will be responsible for ensuring the efficient and profitable functioning of the assigned kitchen.Responsibilities:Ensure the effective management of kitchen...

We are seeking a highly skilled Chef to lead our culinary team in the healthcare industry. The ideal candidate will have a proven track record of success in managing kitchen operations, menu planning, and food safety. In addition to their technical skills, we are looking for someone with excellent leadership and communication abilities to motivate and...

Key ResponsibilitiesAs a Culinary Operations Manager, you will be responsible for planning and coordinating the activities of the team to ensure operative effectiveness. This includes ensuring par stock levels are maintained by calculating inventory ordering and retrieving supplies.People ManagementYou will contribute to achieving the objectives set within...

About the JobAccor is seeking a highly skilled and experienced Senior Culinary Operations Manager to join our team. The successful candidate will be responsible for overseeing the culinary operations of our hotel, ensuring the delivery of high-quality food and beverages to our guests.Main Responsibilities Develop and implement culinary strategies to drive...

Job SummaryWe are seeking a highly skilled and experienced Chef De Partie to join our culinary team at AccorHotel. As a key member of our kitchen team, you will be responsible for ensuring the highest standards of food quality and presentation, while maintaining a safe and efficient working environment.Key ResponsibilitiesCulinary OperationsPlan and design...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Hyatt Corporation. As a key member of our culinary department, you will be responsible for assisting the Chef de Cuisine in managing the kitchen operation and ensuring maximum guest satisfaction.Key ResponsibilitiesAssist the Chef de Cuisine in planning, organizing, directing, and...

About the RoleWe are seeking an Executive Culinary Assistant to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards. The ideal candidate will be responsible for assisting the Chef de Cuisine in managing the kitchen operation as a successful independent profit center.Key...

Job Title: Executive Chef - Culinary Operations SpecialistLocation: Novotel Chennai SipcotAbout the Role:We are seeking an experienced and skilled Chef De Partie to join our culinary team at Novotel Chennai Sipcot. As an Executive Chef - Culinary Operations Specialist, you will play a key role in ensuring the efficient and profitable functioning of the...

{"Key Responsibilities": "Culinary Operations• Plan and coordinate food production, including food and beverage planning, to ensure effective operations.• Manage a team to ensure the proper use of equipment and efficient completion of all tasks.• Monitor inventory levels to ensure par stock is maintained and supplies are retrieved as needed.People...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Hyatt Corporation. As a key member of our culinary team, you will be responsible for assisting the Chef de Cuisine in managing the kitchen operation as a successful independent profit center.Key ResponsibilitiesAssist the Chef de Cuisine in planning, organizing,...

Job Summary:We are seeking a skilled Culinary Assistant to join our team at Novotel Chennai Chamiers Road. As a key member of our kitchen staff, you will be responsible for assisting the Production team in food preparation and performing related duties in the Kitchen.Key Responsibilities:Assist the Production team in food preparation and perform related...

About the RoleAs a Culinary Operations Manager at Hyatt Corporation, you will be responsible for assisting in the efficient operation of the kitchen in line with corporate strategies and brand standards. You will work closely with the Chef de Cuisine to manage the kitchen operation as a successful profit center, ensuring maximum guest satisfaction.Key...

Job Title: Senior Culinary Operations ManagerJob Summary:We are seeking a highly skilled Senior Culinary Operations Manager to join our team at AccorHotel. The successful candidate will be responsible for ensuring the highest standards of food quality, presentation, and service in our kitchen operations. Key Responsibilities:• Maintain cost effectiveness...

About the RoleThe Senior Culinary Operations Manager is responsible for the efficient running of the Asian kitchen in line with Hyatt International's Corporate Strategies and brand standards. This role will work closely with the culinary team to ensure that all Asian dishes, menus, and products contribute to the overall success of outlets and banquets.Key...