Executive Culinary Manager
4 weeks ago
Job Summary
We are seeking a highly skilled Sous Chef to join our team at Hyatt Corporation. As a key member of our culinary department, you will be responsible for assisting the Chef de Cuisine in managing the kitchen operation and ensuring maximum guest satisfaction.
Key Responsibilities
- Assist the Chef de Cuisine in planning, organizing, directing, and controlling the kitchen operation and administration.
- Ensure the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards.
- Manage kitchen hygiene practices and occupational health and safety standards.
- Develop and maintain a comprehensive knowledge of kitchen production and management.
Requirements
- Minimum 1 year of work experience as Sous Chef or 4 years as Chef de Partie in a hotel.
- Qualification in Kitchen Production or Management is an advantage.
- Basic Computer Skills in MS Office and Recipe Maintenance System are preferred.
-
Executive Culinary Manager
2 days ago
Chennai, Tamil Nadu, India Hyatt Corporation Full timeJob OverviewThe Hyatt Corporation is seeking an Executive Culinary Manager to join our culinary team at Park Hyatt Chennai.
-
Executive Culinary Specialist
1 month ago
Chennai, Tamil Nadu, India MS. R.K & Sons Full timeKey ResponsibilitiesWe are seeking a highly skilled and passionate chef to lead our culinary team at M/S. R.K & Sons. As a key member of our kitchen staff, you will be responsible for planning and executing menus that meet the highest quality standards, while ensuring that all food is prepared and served in a timely and efficient manner.Key Performance...
-
Executive Culinary Manager
4 weeks ago
Chennai, Tamil Nadu, India Hyatt Corporation Full timeCulinary Leadership Opportunity The successful candidate will assist the Chef de Cuisine in managing the kitchen operation as a successful independent profit center at a luxury hotel, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the kitchen operation and administration. Requirements A minimum of 1 year of...
-
Culinary Operations Manager
4 weeks ago
Chennai, Tamil Nadu, India Accor Full timeJob Title: Culinary Operations ManagerCompany: AccorJob Summary:We are seeking a highly skilled Culinary Operations Manager to join our team at Accor. The successful candidate will be responsible for the efficient and profitable functioning of the kitchen assigned.Key Responsibilities:Ensure that the hygiene standards are maintained by the team in accordance...
-
Culinary Operations Manager
4 weeks ago
Chennai, Tamil Nadu, India AccorHotel Full timeAs a key member of our culinary team at AccorHotel, you will be responsible for maintaining the highest standards of food quality and safety. Your key responsibilities will include:Key ResponsibilitiesFood Safety and Quality: Ensure that all food products meet the highest standards of quality and safety, adhering to HACCP procedures and maintaining clear...
-
Culinary Operations Manager
3 weeks ago
Chennai, Tamil Nadu, India Accor Full timeJob Title: Chef de PartieJob Summary:We are seeking a highly skilled and experienced Chef de Partie to join our culinary team at Novotel Chennai Chamiers Road. As a key member of our kitchen team, you will be responsible for ensuring the efficient and profitable functioning of the assigned kitchen.Responsibilities:Ensure the effective management of kitchen...
-
Executive Culinary Leader
4 weeks ago
Chennai, Tamil Nadu, India Smart Work Consultants Full timeWe are seeking a highly skilled Chef to lead our culinary team in the healthcare industry. The ideal candidate will have a proven track record of success in managing kitchen operations, menu planning, and food safety. In addition to their technical skills, we are looking for someone with excellent leadership and communication abilities to motivate and...
-
Senior Culinary Operations Manager
3 weeks ago
Chennai, Tamil Nadu, India Accor Full timeAbout the JobAccor is seeking a highly skilled and experienced Senior Culinary Operations Manager to join our team. The successful candidate will be responsible for overseeing the culinary operations of our hotel, ensuring the delivery of high-quality food and beverages to our guests.Main Responsibilities Develop and implement culinary strategies to drive...
-
Senior Culinary Operations Manager
4 weeks ago
Chennai, Tamil Nadu, India AccorHotel Full timeJob SummaryWe are seeking a highly skilled and experienced Chef De Partie to join our culinary team at AccorHotel. As a key member of our kitchen team, you will be responsible for ensuring the highest standards of food quality and presentation, while maintaining a safe and efficient working environment.Key ResponsibilitiesCulinary OperationsPlan and design...
-
Executive Culinary Assistant
3 weeks ago
Chennai, Tamil Nadu, India Hyatt Corporation Full timeAbout the RoleWe are seeking an Executive Culinary Assistant to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards. The ideal candidate will be responsible for assisting the Chef de Cuisine in managing the kitchen operation as a successful independent profit center.Key...
-
Executive Chef
1 week ago
Chennai, Tamil Nadu, India AccorHotel Full timeJob Title: Executive Chef - Culinary Operations SpecialistLocation: Novotel Chennai SipcotAbout the Role:We are seeking an experienced and skilled Chef De Partie to join our culinary team at Novotel Chennai Sipcot. As an Executive Chef - Culinary Operations Specialist, you will play a key role in ensuring the efficient and profitable functioning of the...
-
Culinary Operations Manager
3 weeks ago
Chennai, Tamil Nadu, India AccorHotel Full time{"Key Responsibilities": "Culinary Operations• Plan and coordinate food production, including food and beverage planning, to ensure effective operations.• Manage a team to ensure the proper use of equipment and efficient completion of all tasks.• Monitor inventory levels to ensure par stock is maintained and supplies are retrieved as needed.People...
-
Executive Culinary Manager
4 weeks ago
Chennai, Tamil Nadu, India Hyatt Corporation Full timeJob SummaryWe are seeking a highly skilled Sous Chef to join our team at Hyatt Corporation. As a key member of our culinary department, you will be responsible for assisting the Chef de Cuisine in managing the kitchen operation as a successful independent profit center.Key ResponsibilitiesAssist the Chef de Cuisine in planning, organizing, directing, and...
-
Executive Culinary Manager
4 weeks ago
Chennai, Tamil Nadu, India Hyatt Corporation Full timeAbout the RoleAs a Culinary Operations Manager at Hyatt Corporation, you will be responsible for assisting in the efficient operation of the kitchen in line with corporate strategies and brand standards. You will work closely with the Chef de Cuisine to manage the kitchen operation as a successful profit center, ensuring maximum guest satisfaction.Key...
-
Senior Culinary Operations Manager
3 weeks ago
Chennai, Tamil Nadu, India AccorHotel Full timeJob Title: Senior Culinary Operations ManagerJob Summary:We are seeking a highly skilled Senior Culinary Operations Manager to join our team at AccorHotel. The successful candidate will be responsible for ensuring the highest standards of food quality, presentation, and service in our kitchen operations. Key Responsibilities:• Maintain cost effectiveness...
-
Senior Culinary Operations Manager
3 weeks ago
Chennai, Tamil Nadu, India Hyatt Corporation Full timeAbout the RoleThe Senior Culinary Operations Manager is responsible for the efficient running of the Asian kitchen in line with Hyatt International's Corporate Strategies and brand standards. This role will work closely with the culinary team to ensure that all Asian dishes, menus, and products contribute to the overall success of outlets and banquets.Key...
-
Culinary Assistant
3 weeks ago
Chennai, Tamil Nadu, India AccorHotel Full timeJob Summary:We are seeking a highly motivated and organized Culinary Assistant to join our team at Accor Hotel. As a key member of our kitchen staff, you will be responsible for assisting the Production team in food preparation and performing related duties in the kitchen.Key Responsibilities:Assist the Production team in food preparation and perform related...
-
Executive Culinary Specialist
3 weeks ago
Chennai, Tamil Nadu, India MS. R.K & Sons Full timeWe are seeking a passionate and skilled Executive Culinary Specialist to create delicious meals for our patrons at M/S. R.K & Sons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards.Key...
-
Executive Culinary Assistant
1 month ago
Chennai, Tamil Nadu, India Park Hyatt Chennai Full timeAbout the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Park Hyatt Chennai. As a key member of our kitchen team, you will play a vital role in delivering exceptional food quality and presentation.Key ResponsibilitiesAssist the Executive Chef in managing kitchen operations, ensuring seamless execution of menus and...
-
Sales Professional
2 weeks ago
Chennai, Tamil Nadu, India Custom Culinary Full timeAbout the RoleCustom Culinary is seeking a highly skilled Sales Professional to join our team. In this role, you will be responsible for developing sales within the food service segment and growing the business through new product introductions and customer relationships.Key ResponsibilitiesLead strategic alignment of organization activities to explore...