Commi- Continental
3 weeks ago
Job Summary
We are seeking a skilled and dedicated Commi- Continental to join our team at The Indian Hotels Company Limited. As a key member of our kitchen staff, you will be responsible for preparing food and providing exceptional service to our guests.
Key Responsibilities
- Prepare all required ingredients and mise en place to ensure a smooth kitchen operation.
- Control food waste while maintaining high food quality standards.
- Ensure the cleanliness and hygiene of your work area at all times.
- Maintain kitchen equipment in good working condition and report any defects to the engineering team.
- Assist chefs in display and setup of special themes.
- Provide friendly, courteous, and efficient service to guests, responding to their needs and requests.
Requirements
To be successful in this role, you will need to possess excellent communication skills, a strong attention to detail, and the ability to work well under pressure. You should also be familiar with kitchen operations and have a passion for delivering exceptional customer service.
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