Restaurant Operations Manager

1 week ago


Cochin, Kerala, India Nanik Food Pvt. ltd. Full time
Restaurant Manager Job Description

Nanik Food Pvt. ltd. is seeking a highly skilled and experienced Restaurant Manager to oversee the daily operations of our restaurant. As a key member of our team, you will be responsible for ensuring exceptional customer service, maintaining high-quality food and beverage offerings, and managing staff to achieve business objectives.

Key Responsibilities:
  • Operations Management: Oversee daily restaurant operations, manage inventory, and ensure compliance with health and safety regulations.
  • Staff Supervision and Training: Recruit, train, and schedule restaurant staff, and maintain a positive work environment.
  • Customer Service: Focus on customer satisfaction, handle guest concerns, and implement strategies to enhance customer loyalty.
  • Financial Management: Monitor and control expenses, analyze financial data, and prepare reports to maximize revenue.
  • Marketing and Promotions: Collaborate on marketing activities and participate in community events to stay updated on industry trends and competition.
Requirements:
  • Previous restaurant management experience is required.
  • Strong leadership and communication skills.
  • In-depth knowledge of restaurant operations, including financial and inventory management.
  • Ability to work under pressure and handle multiple responsibilities.
  • Understanding of health and safety regulations and flexibility to work evenings, weekends, and holidays.


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