Culinary Production Leader

About the PositionA culinary leader is required to manage galley operations effectively and support a diverse culinary team.The successful candidate will take charge of assigned galley areas, assist in preparing work schedules, and maintain impeccable personal grooming standards at all times.Key ResponsibilitiesCollaborate with senior chefs to ensure...

Job Title: Culinary SpecialistAbout the Role:This position involves preparing high-quality food products and delivering exceptional service to discerning guests. The role requires a team player who can work efficiently, flexibly, and professionally in a fast-paced environment.Key Responsibilities:Food Preparation: Prepare consistent, high-quality food...

**Job Title: Culinary Supervisor**Culinary supervisors are responsible for overseeing the day-to-day operations of kitchen workstations on a cruise ship. They supervise and coordinate activities, ensuring that food products are prepared according to corporate standards and guest expectations.Key Responsibilities:

We are seeking a talented Culinary Specialist to join our team!About the Role:The successful candidate will be responsible for preparing high-quality dishes, maintaining kitchen cleanliness and organization, and working efficiently in a fast-paced environment.Responsibilities:Prepare all menu items to the highest standard, as requested by their...

Job Title: Culinary Team MemberKey Responsibilities:We are seeking a skilled and dedicated Culinary Team Member to join our team. As a Commis Chef, you will play a vital role in preparing high-quality food products and delivering exceptional customer service.Required Skills and Qualifications:To be successful in this role, you will need to possess excellent...

Senior Culinary ExecutiveAbout the Senior Culinary Role:The primary objective is to maintain a seamless operation by constantly analyzing quality and cost of food production, ensuring exceptional guest satisfaction and fostering a positive atmosphere within the administration department.Responsibilities:Maintain efficiency and monitor time management to...

Unlock the art of pastry-making with our exciting Demi Chef De Partie role!The Demi Chef de Partie plays a pivotal part in ensuring the smooth operation of the kitchen. Responsibilities include:Providing exceptional service to customers by upholding high standards of quality and consistency.Assisting in food preparation, adhering to culinary best practices...

Job OverviewWe are seeking an experienced culinary professional to fill the role of Pastry Cook on our cruise ships. The successful candidate will be responsible for preparing a variety of pastry and dessert menu items according to recipes and specifications.Key Responsibilities:Prepare and cook pastry and dessert menu items in accordance with established...

OverviewPTR Global is a leading staffing and workforce solutions provider with a strong reputation for connecting top talent with innovative organizations nationwide.We operate in a fast-paced environment where forward-thinking professionals make a lasting impact by driving business growth, improving efficiency, and enhancing performance through the...

Key Responsibilities:We are seeking an exceptional leader to oversee daily kitchen operations, supervising and evaluating team members to ensure exceptional quality and service.This role requires a strong understanding of culinary techniques, food safety protocols, and inventory management.The ideal candidate will be able to maintain excellent communication...