Executive Culinary Manager

Job Title: Assistant Culinary Operations ManagerAbout Us:We are a leading provider of culinary services, partnering with premium brands globally. Our vision is to remain the most trusted and respected agency in the industry.Key Responsibilities:Support the Executive Chef in managing kitchen operations.Take charge of assigned areas during the Executive Chef's...

Job Title: Culinary Operations ManagerThe Culinary Operations Manager is a critical role in the kitchen, responsible for overseeing all aspects of food production and ensuring that public health standards are met.Key Responsibilities:Directs, coaches, and evaluates direct reports to ensure seamless operations.Maintains excellent food knowledge and culinary...

Job Title: Senior Kitchen SupervisorJob SummaryThis is a senior leadership role within the kitchen team. The successful candidate will have extensive experience in culinary management, with a proven track record of driving high-performance teams and delivering exceptional results.Key Responsibilities:Lead and manage a team of chefs and cooks to deliver...

Job TitleWe are seeking a highly skilled Culinary Operations Manager to join our team.

About Culinary Career Opportunities:This role is ideal for individuals starting their culinary journey and eager to learn kitchen operations.Key Responsibilities Include:Assist in food preparation by washing, chopping, seasoning ingredientsSupport senior chefs during meal serviceMaintain a clean and hygienic kitchen environmentManage deliveries and stock...

Head Chef RoleAs a seasoned culinary leader, you will oversee the kitchen operations, menu development, and food quality for the property. Your primary objective is to ensure guest satisfaction, adherence to hygiene and safety standards, and maintain an efficient team environment.Oversee day-to-day kitchen activities, from food preparation to final...

Chef Tournant Job SummaryThe Chef Tournant is a senior culinary professional responsible for leading and managing the kitchen team to deliver exceptional dining experiences.

About the PositionWe are seeking a skilled Line Cook to join our culinary team.This is an excellent opportunity for a talented cook to work in a fast-paced kitchen environment and deliver high-quality dishes to our guests.The ideal candidate will have a minimum of 4 years of experience in an upscale hotel, resort, or cruise ship kitchen.

Job Overview:As a key member of the culinary team, you will be responsible for overseeing the preparation and cooking of food products for various outlets on board. This is an entry-level position that serves as a stepping stone to more senior roles in management.Key responsibilities include supervising workstation activities, coordinating with the direct...

Pastry Chef Tournant Job DescriptionWe are seeking a highly skilled and experienced Pastry Chef Tournant to join our culinary team. As a Pastry Chef Tournant, you will be responsible for overseeing the daily operations of the pastry shop, ensuring that every dish meets the highest standards of quality and consistency.Your primary responsibilities will...