Culinary Leader

2 days ago

Hyderabad, Telangana, India beBeeDirector Full time ₹ 15,00,000 - ₹ 18,00,000
Food and Beverage Director

**Job Summary**: We are seeking a Food and Beverage Director to lead our culinary operations. The ideal candidate will have experience in managing food and beverage departments, supervising staff, and maintaining high levels of customer satisfaction.

**Key Responsibilities**:
  • Develop and implement menus that meet or exceed guest expectations.
  • Manage the daily operations of the kitchen and restaurant, including ordering supplies and inventory control.
  • Supervise and train staff to ensure excellent customer service.
  • Monitor and maintain quality control standards.
  • Collaborate with other departments to ensure seamless execution of events and functions.


**Requirements**:
  • Bachelor's degree in Hospitality Management or related field.
  • Minimum 4 years of experience in food and beverage management, preferably in a hotel or resort setting.
  • Excellent leadership and communication skills.
  • Able to work in a fast-paced environment and adapt to changing circumstances.


**What We Offer**:
  • A competitive salary and benefits package.
  • The opportunity to work with a dynamic team and contribute to the success of our property.
  • A chance to grow and develop your career in the hospitality industry.


**About Us**: Our hotel is committed to providing exceptional service and creating memorable experiences for our guests. If you are passionate about delivering outstanding results and working in a collaborative environment, we encourage you to apply for this exciting opportunity.

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