Food and Beverage Service Coordinator

Drive innovation in the food industry by developing and launching beverage products that cater to clients' needs.As a key leader, you will be responsible for formulating, researching, testing, and innovating all Neat Meals beverage products. Your expertise will help establish R&D processes, manage external labs and suppliers, ensure regulatory compliance,...

Centre Manager Position OverviewWe are seeking a highly skilled Centre Manager to oversee the day-to-day operations of our indoor play centre and party venue for kids. The ideal candidate will have experience in sales, client-facing roles, and team leadership.">Key Responsibilities:Lead all client interactions and guest relations, representing the brand for...

Our Client :150 Rooms Five Star Deluxe Hotel, affiliated to a leading Brand, with Food & Beverage turnover of 50 Crores p.a.Job Title : Executive Chef Location : Delhi/NCRReports to: General ManagerOverview:The Executive Chef will be responsible for overseeing the F&B Production department of a 5 star deluxe hotel with an inventory of 150 Rooms. The...

Looking for a Market Entry Coordinator (India-Focused) who will act as the execution engine for projects — ensuring clients get the insights, connections, and support they need to establish themselves in India.Role Overview:-As a Market Entry Coordinator, you will:-Work directly with foreign companies — SMBs and mid-sized enterprises across sectors such...

Job Opportunity: Guest Service RepresentativeAbout the Role:We are seeking a highly skilled Guest Service Representative to join our team. As a key member, you will be responsible for delivering exceptional guest experiences at our properties in South and West India.Key Responsibilities:Provide warm and welcoming service to guests throughout their...

The Assistant F&B Manager supports the Food & Beverage Manager in overseeing daily operations of all F&B outlets, bars, banquets, and room service to ensure high-quality service, guest satisfaction, and profitability. This role involves managing staff, maintaining standards, controlling costs, and implementing strategies to enhance overall F&B...

Job DescriptionThe role of a Chef de Partie entails overseeing food production in designated main sections, including Sauce, Entremetier, Fish, Roast, Outlet CDP, Tournant, and Cold Kitchen. This involves maintaining high standards of food quality, knowledge, and consistency in taste.Directs, coaches, and supports direct reports to achieve exceptional...

Job Title:Guest Services ManagerJob Description:We are seeking a skilled Guest Services Manager to oversee the smooth operation of our front desk. As the primary point of contact for guests, you will create a welcoming and efficient experience.Key Responsibilities:Greet guests warmly and assist with check-in and check-out processesManage reservations,...

At Sante Spa Cuisine, we're passionate about delivering a unique and wholesome culinary experience. As a service-oriented team member, you'll play a crucial role in ensuring our guests receive exceptional hospitality while enjoying our healthy, vegetarian, vegan, and gluten-free offerings.About the Role:We are seeking individuals who embody enthusiasm and a...

Job Summary:This position is responsible for preparing and cooking food items, working efficiently and productively, following public health standards and maintaining assigned areas ready for inspections.The ideal candidate will have advanced knife handling skills, a good understanding of culinary terms, and proficiency in reading and preparing company...