Bakery Operations Manager

4 days ago


Pune, Maharashtra, India beBeeProductivity Full time ₹ 15,00,000 - ₹ 20,00,000
Job Title: Corporate Executive Pastry Chef

This position is responsible for overseeing all bakery production operations, ensuring efficiency, product quality, and compliance with safety and hygiene standards.

  • Manage production schedules to ensure smooth operations of the central kitchen, employees, facilities, and costs.
  • Implement right production processes and ensure their effective implementation.
  • Control cost of operations on an ongoing basis and maintain inventory levels for raw material and finished products.
  • Determine high-quality products in the forecasted quantity as per the SKU's, ensuring delighted guest experience.
  • Maintain standards of cleanliness, sanitation, and hygiene at all times.

Candidate Requirements:

  • Hotel Management graduate with minimum 18 years of experience and minimum 5 years of relevant experience in a leadership role.
  • Requirements include being a multitasker, able to work in a stressful environment, having excellent communication skills, and being able to manage a team.
  • The ideal candidate should have ability in planning, organizing, analysis, budgeting, and cost control, along with extensive knowledge and experience in pastry and bakery techniques.


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