Kitchen Manager

2 weeks ago

jharkhand, India By The Sea Resorts Full time

Barefoot Hide A Way GrillPanama City Beach, FLFull TimeorThe Kitchen Manager is responsible for the day-to-day operations of the hotel's kitchen. They are responsible for overseeing food preparation, menu development, inventory management, and staff training. The Kitchen Manager must be able to work effectively under pressure and manage multiple tasks simultaneously. They must also have a strong understanding of food safety and sanitation procedures.Pay: $50,000 per yearBenefits401(k)Dental insuranceEmployee discountFlexible scheduleHealth insuranceLife insurancePaid time offVision insuranceResponsibilitiesOversee all aspects of the hotel's kitchen operations, including food preparation, menu development, inventory management, and staff trainingEnsure that all food is prepared and served in accordance with food safety and sanitation proceduresMaintain a clean and organized kitchen environmentOrder and maintain inventory of food and suppliesHire, train, and supervise kitchen staffDevelop and implement new menu itemsWork closely with the Food and Beverage Director to ensure that the kitchen is meeting the needs of the hotel's guestsQualificationsHigh school diploma or equivalent3+ years of experience in a kitchen management roleStrong understanding of food safety and sanitation proceduresExcellent communication and interpersonal skillsAbility to work effectively under pressure and manage multiple tasks simultaneouslyAbility to motivate and lead a teamBy The Sea Resorts is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.Loading Job Application...Barefoot Hide A Way GrillPowered bySee our Privacy Policy and Terms of Use

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