Cook/chef
4 days ago
Plan and execute **daily menus** for breakfast, lunch, dinner, and snacks—balancing **nutrition, taste, cost, and creativity**:
- Work closely with the founders to create a **globally inspired, budget-conscious menu**:
- Maintain **high standards of hygiene, food safety, and cleanliness** in the kitchen at all times
- Ensure **timely meal preparation and service** for residents
- Manage **kitchen inventory, sourcing, and vendor coordination**:
- Train and supervise **kitchen support staff**:
- Work with the community team to incorporate resident feedback and host occasional **themed food nights or special meals**:
- Collaborate with the cloud kitchen team (e.g., for fried chicken or snacks) where applicable
- Keep the kitchen running **efficiently and cost-effectively**:
- Maintain **weekly reports on food quality, consumption, and waste**
**Who You Are**
- 2+ years of experience as a **chef or head cook** in a hostel, cloud kitchen, cafe, or hospitality environment
- Strong understanding of **nutrition, portion control, and cost-efficient cooking**:
- Familiarity with **global cuisines** and the ability to make simple, tasty, and hygienic meals
- Organized, calm under pressure, and excellent at time management
- Values cleanliness, discipline, and teamwork
- Experience in running a **cloud kitchen or multi-meal setup** is a plus
- Fluent in Hindi (English is a bonus)
- Bonus: You love food, working with young people, and building a great culture
Pay: ₹14,000.00 - ₹18,000.00 per month
**Benefits**:
- Food provided
- Provident Fund
Schedule:
- Day shift
- Morning shift
- Night shift
Supplemental Pay:
- Performance bonus
Work Location: In person
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