Commis - I

Food Preparation Cooking Prepare cook and present dishes as per standard recipes Assist Chef de Partie in managing daily operations Ensure mise-en-place is ready before service Follow portion control and minimize wastage Quality Standards Maintain consistency in taste presentation and portioning Follow hotel restaurant recipes and plating guidelines Check...

The Commis I - Italian Cuisine is responsible for preparing cooking and presenting high-quality Italian dishes under the guidance of senior chefs This role ensures consistency adherence to recipes and compliance with hygiene and safety standards in the kitchen Key Responsibilities Prepare cook and present authentic Italian dishes pasta risotto pizza...

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept. **Job Types**: Full-time, Regular / Permanent **Salary**:...

Location South Goa Company Bar Sogo Job Type Full-time About Us Bar Sogo is South Goa s modern cocktail bar and kitchen a creative community-driven space that blends global flair with Goan soul We re known for our craftsmanship conversation-driven service inventive cocktails using seasonal local ingredients and food that will leave you feeling happy Job...

The Commis I II III supports the culinary team in the preparation cooking and presentation of food items as per established standards and recipes The role involves learning and applying culinary techniques maintaining hygiene standards and assisting in smooth kitchen operations The position level I II III is determined based on experience skill and...

Job Summary The Commis Chef assists in the preparation cooking and presentation of dishes in their assigned cuisine section Indian Continental or Chinese while ensuring the highest standards of hygiene quality and consistency The role evolves from Commis III entry-level to Commis I advanced support gaining experience and responsibility Duties...

Commi 1 refers to a Commis I a junior-level chef or apprentice in a professional kitchen who assists senior chefs with food preparation cooking and cleaning This role involves a wide range of duties from preparing ingredients and executing basic recipes to maintaining kitchen hygiene and station cleanliness under the guidance of more experienced chefs Key...

The Tandoor Commis is responsible for assisting in the preparation and cooking of authentic South Indian dishes such as dosa idli vada sambhar chutneys and curries The role involves maintaining quality taste and hygiene standards under the guidance of senior chefs Key Responsibilities Assist in the preparation and cooking of South Indian dishes including...

About Xpanse Coffee At Xpanse Coffee we blend the art of great coffee and continental cuisine with the precision of technology As a tech-driven coffee chain we re redefining the cafe experience to meet the needs of today s fast-paced world delivering quality consistency and efficiency at every touchpoint Join us as we build a seamless and elevated cafe...

Commi I prepares and cooks authentic South Indian dishes with consistency and quality The role supports daily kitchen operations ensures food hygiene and maintains high culinary standards in line with the outlet s requirements Key Responsibilities Food Preparation Cooking Prepare and cook South Indian dishes such as dosa idli vada uttapam sambar rasam...