Commi I

Role Summary We are seeking enthusiastic and dedicated Kitchen Helpers Commis I II III to join our culinary team You will assist in food preparation basic cooking and maintaining hygiene and safety standards in the kitchen Key Responsibilities Assist kitchen head with food prep and cooking based on station level I II III Ensure kitchen cleanliness and...

Location South Goa Company Bar Sogo Job Type Full-time About Us Bar Sogo is South Goa s modern cocktail bar and kitchen a creative community-driven space that blends global flair with Goan soul We re known for our craftsmanship conversation-driven service inventive cocktails using seasonal local ingredients and food that will leave you feeling happy Job...

Job Summary The Commis Chef assists in the preparation cooking and presentation of dishes in their assigned cuisine section Indian Continental or Chinese while ensuring the highest standards of hygiene quality and consistency The role evolves from Commis III entry-level to Commis I advanced support gaining experience and responsibility Duties...

Job Description – Commis II / Commis III / Commis I Responsibilities: - Assist the Production team in food preparation and perform related duties in the kitchen. - Prepare fresh ingredients for cooking according to recipes and menu requirements. - Carry out tasks assigned by the Sous Chef, Executive Chef, or Chef de Partie in any section of the kitchen, as...

We are hiring a Commi I - Grill Section Pan Asian to prepare and grill meats seafood and vegetables for our Pan Asian menu Responsibilities Prepare marinate and grill menu items as directed Maintain grill equipment and cleanliness Assist CDP during service hours Ensure proper temperature control and food safety Requirements 1-3 years experience in Pan Asian...

GOAN DISH SPECIALIST DCDP CDP COMMIS I THE FISHERMANS WHARF PANAJI GOA Job Type Full-time Pay 25 000 00 - 35 000 00 per month Work Location In person

Job Overview We are seeking a talented and passionate Demi Chef de Partie to join our bakery team The ideal candidate will assist the Chef de Partie in preparing high-quality baked goods ensuring consistency presentation and flavor standards This role offers the opportunity to develop pastry and baking skills in a fast-paced creative environment Key...

Job Summary The Commis III will assist in the daily food production activities at the central kitchen supporting the preparation of semi-finished and finished products for all outlets and cloud kitchens The role involves maintaining hygiene standards following recipes and SOPs and ensuring smooth and efficient kitchen operations under supervision Key...

Commi 1 refers to a Commis I a junior-level chef or apprentice in a professional kitchen who assists senior chefs with food preparation cooking and cleaning This role involves a wide range of duties from preparing ingredients and executing basic recipes to maintaining kitchen hygiene and station cleanliness under the guidance of more experienced chefs Key...

The Tandoor Commis is responsible for assisting in the preparation and cooking of authentic South Indian dishes such as dosa idli vada sambhar chutneys and curries The role involves maintaining quality taste and hygiene standards under the guidance of senior chefs Key Responsibilities Assist in the preparation and cooking of South Indian dishes including...