Chef De Partie

Job DescriptionThe Demi Chef de Partie - Bakery & Pastry is a vital member of the kitchen team, responsible for contributing to the overall success of the outlet in accordance with established hotel standards.As a key player in the kitchen, you will provide an exceptional level of service to customers, ensuring their needs are met and exceeded. Your primary...

Prepare special meals or substitute items Regulate temperature of ovens broilers grills and roasters Pull food from freezer storage to thaw in the refrigerator Ensure proper portion arrangement and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform...

Job Overview:A Culinary Professional is required to supervise and coordinate activities of a workstation engaged in preparing and cooking food products for various outlets. The incumbent will be responsible for coordinating with the direct supervisor onboard, ensuring timely meal preparation and presentation according to corporate recipe standards.Key...

Responsibilities:Directs, coaches, and evaluates all direct reports.Requires excellent food knowledge and a full understanding of culinary terms.Must read, understand, and prepare company recipes by maintaining quality and consistency in taste.Work efficiently and productively to complete tasks.Assists team members in their section and coordinates tasks...

Designation: Senior Engineer QC - MEPLocation:KolkataExperience: 5 – 10 YearsJOB PURPOSETo ensure the implementation of quality control standards and systems across all MEP. Responsible for the inspection, verification, and documentation of mechanical, electrical, plumbing, and fire protection systems, ensuring adherence to technical specifications,...

Job OverviewThis role entails ensuring the high availability of systems and applications in a customer-facing, 24x7 SaaS environment. The successful candidate will be responsible for driving DevOps automation activities, provisioning cloud resources, and maintaining infrastructure.Key ResponsibilitiesDeploy and Maintain Infrastructure: Ensure the smooth...

About Position:Looking for a Java Backend with strong experience in JAVA, Hibernate, SQL, JDBC, JMS, JMX, Spring, Java Multithreading, Microservices. Must be proficient in building and managing applications using these technologies.Role: Java Backend Location: Pune, HyderabadExperience: 6-10 YEARSJob Type: Full Time EmploymentMandatory Mention 3 skills:...

You will be responsible to provide an excellent and consistent level of service to your customers. The Chef de Partie is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Morvee Hotel's standards. He/She is responsible for the...

Summary - You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, **Qualifications**: Basic Knowledge of kitchen hygiene practices and occupational health and safety standards / - Good Guest Relations Skills

As a **Chef De Partie (CDP)** you are responsible supporting the Head and Sous Chef in a busy hotel kitchen delivering consistently high-quality food, handle purchase orders and ensure that items arriving without authorization are not received. Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new...

**Requirements: Honest. Maintains good hygiene. Responsible.** **Location**:Sonamoo Restaurant, New Town **Salary**: INR 25k - 30k per month **Responsibilities**: - Prepare and cook dishes as per restaurant standards. - Supervise and train junior kitchen staff. - Ensure cleanliness and organization of the kitchen. - Assist in menu planning and inventory...

Commis Chef Responsibilities: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered...

**Commis I - Indian and Tandoor** **Reports To**: Outlet chef **Position Summary**:Commis Chefs are the first rung in the kitchen ladder on the way to becoming a top chef. They are junior chefs who learn and practice their craft under the eye of a chef de partie so as to learn the ins and outs of each specific situation. **Responsibilities**: - Assisting...

**Job Title: Chinese Specialty Chef** **Company: Cygnus Culinary Services** **Register Address**:Bengal Eco Intelligent Park, Block EM-3, Module-14, Tower-1, 13th Floor, Saltlake Sector-V, Kolkata - 700091 **Kitchen Address**:L- 218, Sukantanagar, Saltlake, Sector 4, Bidhannagar (M), Pincode - 700098 in Ward No. 35. **Job Type**: Full-time **About...

1. Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. 2. Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. 3. Coordinates daily tasks with the Sous Chef. 4. Responsible to supervise junior chefs or commis. 5. Able to...

Chef for specialist in indian and tandoor cuisine **Salary**: From ₹19,000.00 per month Schedule: - Rotational shift **Experience**: - total work: 5 years (preferred) Ability to Commute: - Salt Lake, Kolkata, West Bengal (required) Ability to Relocate: - Salt Lake, Kolkata, West Bengal: Relocate before starting work (required) Work Location: In...

Job Description: Chinese Cuisine Specialists (Kolkata) Position(s) Available: 1. Chinese Chef de Partie (CDP) - Salary: Up to ₹35,000 2. Chinese Demi Chef de Partie (DCDP) - Salary: Up to ₹30,000 3. Commi 1 - Salary: Up to ₹25,000 4. Commi 2 - Salary: Up to ₹20,000 Location: Kolkata About Us: Step into the world of culinary excellence with...