Restaurant Manager

Our busy Goan sea food Restaurant & Bar is seeking an experienced Restaurant Manager to manage the staff and operation of our establishment. The successful candidate will be responsible for the implementation of our restaurant's policies and procedures, and will participate in achieving our revenue objectives. The Restaurant Manager will ensure that staff...

Screening, interviewing, hiring, and training restaurant staff. - Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety...

Restaurant Manager – Food & Beverage OperationsCompany:Coffee CultureAbout Coffee CultureCoffee Cultureis one of India's fastest-growing café and casual dining chains, known for its vibrant ambience, handcrafted coffees, and an eclectic menu that blends global flavours with local favourites. With a strong focus on quality, innovation, and community,...

We're Hiring: Restaurant Manager at The Fisherman's Wharf, Panaji If hospitality runs in your veins and creating memorable dining experiences is what you live for — this is your calling.The Fisherman's Wharf, one of Goa's most iconic coastal dining destinations, is looking for an experienced and dynamic Restaurant Manager to lead our vibrant Panaji team....

Assistant Restaurant Manager – The Cape Goa Iconic Resort & Restaurant | Cabo de Rama, South Goa Are you a confident and professional hospitality leader with a natural flair for guest relations? The Cape Goa, an iconic resort and restaurant perched on the cliffs of Cabo de Rama, is seeking an experienced and people-focused Assistant Restaurant Manager to...

HR- Shahnawaz Sheikh WhatsApp )Profile: Restaurant General Manger / Store ManagerEligibilityQSR Experience Candidate Preferred ( If not QSR knowledge mandatory )Required only High Volume Restaurant Experience CandidatesRestaurant Delivery Operation Experience mandatoryAll over outlet operation knowledgeP&L KnowledgeHow to calculate food costJob...

_**We are looking for passionate Stewards to join our fast growing, multi-cuisine Restaurant who will provide quick and personalized food and beverage service to guests at allotted tables as per standards of service laid down and to satisfy every guest with care.**_ **Duties and responsibilities**: 1. Attend briefings prior to restaurant opening,...

Responsibilities:* Ensure guest satisfaction* Maintain cleanliness & safety standards* Coordinate with kitchen & service teams* Manage restaurant operations* Greet guests, seat them promptlyFood allowance

Managing all payment transactions of the customers , and ensuring a smooth operation of the cash counter.Job Type: Full-timeWork Location: In person

Company DescriptionSuzie's is a charming garden restaurant in the scenic by-lanes of Assagao, North Goa. Known for its innovative fusion cuisine, Suzie's focuses on blending local, seasonal produce with diverse culinary techniques and styles. The menu evolves throughout the year, reflecting the ever-changing offerings of the Goan seasons. Complementing the...