South Indian Chef

6 days ago


Port Blair AN IN Zone Connect By The Park Hotel Port Blair Full time

Knowledge of relevant south Indian dishes Preparing and introducing new dishes every month Multitasking and knowledge of sub departments Promote monthly promotion leading kitchen team and maintaining ethic Maintaining kitchen stocks and registers Follow SOP and guidelines as per hotel standard Job Types Full-time Permanent Pay From 28 000 00 per month Benefits Food provided Paid time off Provident Fund Work Location In person Expected Start Date 22 07 2025



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