▷ (3 Days Left) Chef- Product Development

2 weeks ago


Bengaluru India ITC Limited Full time

Job Description About Us - Well versed with Food Safety Skills - Culinary expertise on pan-Asian, Chinese, Mexican and Korean cuisine - Culinary Expertise on Indian Breads - Assisting in developing the formulation of noodles and pasta - Application studies by preparing different dishes of existing products - Critical feedback on recipes being developed by the larger team - Demonstrating various types of sauces in noodles, pasta and related cuisines - Evaluate various types of blended masalas suitable for Indian Cuisines - Expertise on generating unique ideas applicable for noodles, pasta and other applicable products - Participation in consumer immersion studies to understand regional unique taste preferences - Support team with culinary expertise in evaluation of vendor samples and PD trails - Support team in commercial trials Requirements R&D Chef who has experience in - Noodles & Pasta - Spices - Indian Breads/Frozen Breads



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