Cook/chef

Job Description:KK Farms & Resorts is looking for an experienced and passionate Chef who can independently handle the entire resort kitchen operations. The ideal candidate should be skilled in Indian, Chinese, and Breakfast cuisines, with the ability to manage kitchen staff, maintain quality standards, and ensure smooth meal service for our guests.Key...

Job Title Cook Chef Profile Indian Cuisine Hotel Hotel Olive Grand View By Olive Hospitality Job Location Manali Job Type Full-time About Us Hotel Olive Grand View is a boutique hotel in Manali offering a unique and personalized experience to guests We re seeking an experienced and skilled Cook Chef to lead our kitchen operations Job Summary We re looking...

Job Title Chef Cook - School Mess Location GD Goenka Public School Chhibramau Kannauj Job Summary The Chef Cook will be responsible for preparing healthy hygienic and nutritious meals for school staff as per the school s approved menu The role requires maintaining cleanliness following food safety standards and ensuring timely meal service Key...

Looking for a cook chef who can cook Goan Food Job Type Full-time Pay 20 000 00 per month Benefits Provident Fund Work Location In person

We are looking for a skilled and responsible Chef to lead our vegetarian cafe kitchen The candidate will manage a team of 5 ensure smooth daily operations maintain food quality and handle orders efficiently Key Responsibilities Lead and supervise a team of 5 kitchen staff cooks and helpers Prepare and pass orders timely while coordinating with the service...

Job Title Residential School Cook Veg Non-Veg Location Insert School Name Address Position Type Full-time Residential Accommodation Provided Meals Included We are looking for an experienced and dedicated Cook for a residential school to manage all kitchen operations and prepare healthy hygienic meals for 30 to 175 students ...

Job Summary Commis Commis - Chinese Cuisine Chef is responsible for the daily food preparation and execution of duties assigned by superiors to ensure that the restaurant s standards and quality are met This role involves following instructions from immediate supervisors coordinating with the Sous Chef supervising junior chefs or commis and...

Assist in the preparation cooking and presentation of dishes in your assigned section Follow standard recipes portion control and presentation specifications as set by the kitchen management Maintain cleanliness and organization of workstations and equipment Ensure adherence to food safety hygiene and sanitation standards Support senior chefs in inventory...

The Continental Cook is responsible for preparing cooking and presenting high-quality continental cuisine in accordance with the restaurant s or hotel s standards The role involves maintaining hygiene and safety protocols ensuring timely preparation of dishes and contributing to menu innovation Key Responsibilities Prepare and cook a wide range of...

Job Summary The Pan Asian Demi Chef de Partie is responsible for preparing and presenting authentic Asian dishes including Chinese Thai Japanese Korean and other regional cuisines as per restaurant standards The role requires excellent culinary skills knowledge of Asian ingredients and the ability to maintain consistency taste and presentation while ensuring...