Executive Chef

we are seeking an experienced and skilled Executive chef to lead our kitchen team Pay: ₹35,000.00 - ₹40,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Morning shift Supplemental Pay: - Yearly bonus **Experience**: - total work: 5 years (preferred) Work Location: In person

**Job Title**: Executive Chef **Department**: Food & Beverage / Kitchen **Reports To**: General Manager / Director of F&B **Location**:Kadarpur Base kitchen **Job Summary**: The Executive Chef is responsible for overseeing the overall kitchen operations, managing kitchen staff, ensuring high culinary standards, and maintaining food cost and safety...

We are seeking a talented and experienced Corporate Executive Chef to lead our culinary team and oversee all culinary operations across our organization. As the Corporate Executive Chef, you will be responsible for developing and executing culinary strategies, maintaining high standards of food quality and presentation, managing budgets, and ensuring...

**Job Title: Chef de Partie (Indian Cuisine)** **Location**: [Your Restaurant/Hotel Name, City, State] **Reports To**: Sous Chef / Executive Chef **Job Summary**: **Key Responsibilities**: - **Food Preparation and Cooking**: - Prepare and cook authentic Indian dishes, including curries, tandoori items, biryanis, and regional specialties. - Ensure all...

Job Description Summary You will be responsible forthe efficient running ofthe division in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Executive Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets...

Job Title: Bakery Chef de Partie (CDP) - 5 Star Restaurant Location: Rajbagh, Srinagar, Jammu and Kashmir Overview: We are seeking a talented and experienced Bakery Chef de Partie (CDP) to join our culinary team at our esteemed 5-star restaurant located in Rajbagh, Srinagar, Jammu and Kashmir. As a Bakery CDP, you will be responsible for assisting the Head...

**We’re Hiring: Cook / Chef** - Location: Gulmohar Residency, 301, Sector - 22A, Gurugram, Haryana-122015 - Employment Type: Full-Time / Part-Time - Experience: Minimum 2-3 years of experience At Gulmohar F&B, we believe great food creates great experiences. We are looking for a talented and passionate Cook / Chef to join our team and help us deliver...

Job Summary: Key Responsibilities: Develop and execute menus, ensuring creativity and consistency. Oversee food preparation, cooking, and presentation. Manage kitchen feel free to contact 8700520280- Hamid ( Executive chef) Pay: ₹15,000.00 - ₹30,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Morning shift - Night shift -...

**About the Role** As a Chef de Partie, International & Middle Eastern Cuisine, you will be the supervisor in charge in the individual restaurant kitchen or the commissary reporting to the Sous Chef. You will: a. Own & lead the kitchen team to always deliver consistently consistent food quality across the channels. b. Execute all safety & food Safety...

Comply with Standards of Service and assists in assuring the same from all kitchen employees. - Assists in manage a day-to-day operation of the kitchen, coordinate food production schedules and ensure highest level of food quality, taste and presentation. - Participate in actual food preparation, produce food consistently high quality, taste and presentation...