F&b Cost Control Supervisor

3 weeks ago


Cavelossim GA IN The Fisherman's Wharf Restaurant Full time

1 Inventory Management Track food and beverage stock levels accurately Conduct regular inventory checks and resolve discrepancies Help reduce waste and control stock costs 2 Cost Control Analysis Monitor food and beverage expenses purchases waste portion sizes Assist in creating cost-effective menus with the Chef and Bar Manager Report on cost trends and suggest ways to save money 3 Financial Reporting Prepare basic reports on F B costs and expenses Ensure compliance with company policies 4 Team Collaboration Coordinate with purchasing to ensure efficient stock orders Train staff on proper inventory and cost control procedures Work with kitchen and bar teams to improve efficiency Requirements 1-2 years of experience in F B cost control inventory or a similar role Basic knowledge of inventory systems and Microsoft Excel Strong attention to detail and problem-solving skills Ability to work in a fast-paced restaurant environment Good communication and teamwork skills Job Type Full-time Pay 20 000 00 - 25 000 00 per month Benefits Food provided Health insurance Provident Fund Schedule Fixed shift Rotational shift Application Question s What is your expected salary When can you join us We are a restaurant brand would you be interested in joining Work Location In person



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