▷ 15h Left: F&b Cost Controller

1 Inventory Management Track food and beverage stock levels accurately Conduct regular inventory checks and resolve discrepancies Help reduce waste and control stock costs 2 Cost Control Analysis Monitor food and beverage expenses purchases waste portion sizes Assist in creating cost-effective menus with the Chef and Bar Manager Report on cost trends and...

Job Summary The F B Controller is responsible for monitoring controlling and analyzing the food and beverage costs of the property This role ensures that all F B operations maintain cost efficiency adhere to company standards and achieve profitability targets through accurate data analysis and inventory management Key Responsibilities 1 Cost Control Analysis...

Position Overview West Down - The Heritage Resort a distinguished 4-star resort located in the scenic hills of Ooty Nilgiris Tamil Nadu is seeking a passionate and experienced Food Beverage Manager to lead and oversee all F B operations and the stores department This pivotal role is responsible for ensuring exceptional guest experiences efficient...

We are seeking an experienced and highly organized Assistant Food Beverage F B Manager to support the leadership of our hotel s restaurant banquet and catering operations The ideal candidate will assist in overseeing staff maintaining high service standards and ensuring efficient and profitable F B operations Key Responsibilities Restaurant and Banquet...

The Food Beverage Executive is responsible for supporting the F B Manager in overseeing daily operations of all food and beverage outlets This role ensures high standards of customer service staff performance and operational efficiency while maximizing profitability and maintaining compliance with health and safety regulations Key Responsibilities ...

Job description F B Captain Duties and Responsibilities - Location Colva South Goa We re seeking an experienced Food Beverages Executive to lead our client Resort in Colva South Goa As a key member of the team you ll oversee daily operations drive sales growth and deliver exceptional customer experiences Responsibilities - Manage menu planning inventory and...

Job Title Food and Beverage Manager Reports to General Manager Resort Manager Job Summary The Food and Beverage Manager is responsible for overseeing the efficient operation of the resort s food and beverage outlets ensuring exceptional guest experiences and driving revenue growth This role requires a dynamic and experienced professional to manage and...

An F B Store Executive is responsible for managing and controlling the inventory and purchasing of all food and beverage supplies for a food and beverage department The role includes forecasting needs ordering products maintaining inventory levels controlling costs negotiating with suppliers and ensuring compliance with health and safety regulations Job Type...

Summary You will be responsible for the efficient running of the department in line with Hyatt International s Corporate Strategies and brand standards whilst meeting employee guest and owner expectations The Cost Controller is responsible to supervise and oversee all related areas Qualifications Ideally with a university degree or diploma in Finance...

Supervise and coordinate the daily operations of the restaurant and dining areas Ensure smooth food and beverage service as per resort standards Maintain high levels of guest satisfaction through prompt courteous and professional service Guide and train service staff assist in scheduling and shift management Handle guest complaints calmly and professionally...