Chef de Cuisine

Job DescriptionSummaryTo assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.QualificationsMinimum 2 years work experience as Sous Chef or 4 years as Chef de...

Chef De Partie Job SummaryWe are seeking an experienced Chef De Partie to join our team in a dynamic and fast-paced kitchen environment.

JOB DETAILS 1.Need to be an experienced candidate of 15 to 20yrs.2. Through Knowledge in all Varieties of Cuisines.3. Food Cost and Recipe Making.4. Menu Planning and Implementation.5. Need to Handle the Kitchen Team, Manpower Planning. FUNCTIONAL AREA Executive Chef, Chef, Executive Chef Jobs in hyderabad, Chef Jobs in hyderabad, Menu Planning, Chef de...

Job DescriptionOrganization- Hyatt Place Hyderabad Banjara HillsSummaryTo supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlets operating concept and Hyatt International standards.QualificationsMinimum...

JOB DETAILS 1.Need to be an experienced candidate of 15 to 20yrs.2. Through Knowledge in all Varieties of Cuisines.3. Food Cost and Recipe Making.4. Menu Planning and Implementation.5. Need to Handle the Kitchen Team, Manpower Planning. FUNCTIONAL AREA Executive Chef, Chef, Executive Chef Jobs in hyderabad, Chef Jobs in hyderabad, Menu Planning, Chef de...

Job DescriptionSummaryYou will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goalsQualificationsBasic Knowledge of kitchen hygiene practices and...

Job Opportunity:The Commis Chef is a key member of the kitchen team, responsible for preparing high-quality food products and providing exceptional customer service.Responsibilities:Prepare consistent, high-quality food productsProvide courteous, professional, efficient, and flexible serviceSupport the outlet's operating concept and Hyatt International...

The Commis Chef role requires a culinary professional to deliver exceptional service and maintain high-quality food standards.Key ResponsibilitiesPrepare premium food products that meet international standards.Provide efficient and flexible service to support the operating concept.Specialize in Briyani cuisine with attention to detail.As a key team member,...

Culinary Assistant Role">The ideal candidate will have a strong passion for culinary excellence and a keen eye for detail. Responsibilities:"">"> Assist the Chef de Cuisine in providing exceptional food quality and presentation.">"> Evaluate food products to ensure consistent quality standards.">"> Establish and maintain a regular maintenance...

Conseiller Clé Objetif PrincipalLe principal objectif est de consolider notre présence sur le marché et de nous démarquer par notre service client exceptionnel.RôleVous serez chargé(e) de développer et de maintenir les relations avec les principaux acteurs de l'industrie, notamment les décideurs d'achat et les experts techniques.Compétences...