
Culinary Specialist
18 hours ago
Culinary Specialist
Job DescriptionWe are seeking a skilled Culinary Specialist to join our team. As a key member of the department, you will be responsible for ensuring the efficient operation of our kitchen.
Key ResponsibilitiesAssist with Department Operations: Provide support to the department head in maintaining high-quality products and services that meet customer expectations.
Maintain Kitchen Hygiene: Ensure comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards.
Operate Equipment: Safely operate equipment and machinery to maintain efficiency and productivity.
RequirementsExperience: Minimum 2 years of work experience as a Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards.
Qualifications: Qualification in Kitchen Production or Management will be an advantage.
Skills: Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.
BenefitsThis role offers the opportunity to work in a dynamic environment and develop your skills in culinary operations.
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