Executive Chef

We are searching for a talented and experienced Executive Chef to join our dynamic team at Ghani Biriyani Restaurant a thriving multi-cuisine restaurant located in Thanjavur About the Role In this role you will be responsible for all aspects of our culinary operations including Overseeing menu development and ensuring seasonality and creativity across...

Executive Chef will be responsible for Food Quality, Cost Control, Kitchen Maintenance, Wastage Control, Stock Maintenance, Manpower handling, Kitchen Hygiene, Guest Satisfaction and interaction, Food Presentation and Portion Control.Job Type: Full-timePay: ₹45, ₹55,000.00 per monthBenefits:Food providedPaid sick timePaid time offProvident...

Should be able to cook basic dishes like soups, salads, starters, main course, desserts, sauces, gravies, etc. Reporting to the Executive chef of the Hotel. Free Food & Accommodation Provided. EXI, PF benefits available **Job Types**: Full-time, Permanent, Fresher Pay: ₹11,000.00 - ₹16,000.00 per month **Benefits**: - Food provided - Leave...

The Head Chef will be responsible for leading and managing the entire kitchen operations of West Downs Heritage Resort Ooty The role demands exceptional culinary expertise leadership qualities and sound knowledge of recipe management across multiple cuisines South Indian North Indian Chinese and Continental The ideal candidate should ensure quality...

Job Summary The Executive Chef is responsible for overseeing all kitchen operations menu development food preparation and culinary presentation to ensure superior quality and consistency The role involves managing kitchen staff controlling costs ensuring hygiene compliance and delivering exceptional guest satisfaction through creative and efficient food...

We are looking for Restaurant Manager F B Manager Executive Chef for our resort Job Type Full-time Pay 8 860 76 - 24 408 11 per month Experience total work 1 year Required Work Location In person

We are looking for a Executive Sous Chef to join our team at a star hotel in Guruvayur specializing in vegetarian cuisine The ideal candidate should have expertise in vegetarian cuisine and a strong background in hotel kitchen operations The ideal candidate must specialize in vegetarian cuisine have strong expertise in food cost control and possess sound...

Section Management Take full ownership of a designated kitchen section sauce grill pastry larder etc Organize mis-en-place and maintain stock levels for the section Food Preparation Cooking Prepare and cook menu items according to the hotel s recipes and presentation standards Ensure consistency in taste texture and portion size Handle fine dining plating...

Urgently Looking for an Executive Chef for our Hotel in Kannur MINIMUM 10 TO 15 YEAR EXPERIENCE Salary 50k to 60k should be flexible to work Food and accommodation provided Job Type Full-time Pay 50 000 00 - 60 000 00 per month Benefits Food provided Provident Fund Work Location In person

Job Title Executive Chef Location The Flora Grand Department F B Production Reports To General Manager Job Summary The Executive Chef will be responsible for overall culinary operations of the hotel including restaurants room service and banquet functions The role requires strong leadership menu planning expertise and a thorough understanding of food cost...