Urgent Search Commi I

Job Title Commis I - Continental Cuisine Department F B Production Reports To Executive Chef Job Summary The Commis I Continental Cuisine is responsible for preparing and cooking authentic Indian dishes under the guidance of senior chefs The role involves ensuring quality consistency and presentation standards while maintaining hygiene...

A Continental Chef - Commi I is responsible for the preparation and presentation of food in their section of the kitchen as well as ensuring the smooth running of the kitchen Some of their responsibilities include Food preparation Preparing cooking and presenting dishes according to the head chef s recipes and standards Kitchen operations ...

Food Preparation Cooking Prepare cook and present dishes as per standard recipes Assist Chef de Partie in managing daily operations Ensure mise-en-place is ready before service Follow portion control and minimize wastage Quality Standards Maintain consistency in taste presentation and portioning Follow hotel restaurant recipes and...

The Commis I - Italian Cuisine is responsible for preparing cooking and presenting high-quality Italian dishes under the guidance of senior chefs This role ensures consistency adherence to recipes and compliance with hygiene and safety standards in the kitchen Key Responsibilities Prepare cook and present authentic Italian dishes pasta ...

Job Summary We are looking for a dedicated and motivated Commis 1 to join our kitchen team in Itanagar As a Commis 1 you will support the Chef de Partie and kitchen team in preparing high-quality food maintaining hygiene standards and ensuring smooth kitchen operations This is a great opportunity for someone looking to grow their culinary career in...

Key Responsibilities Prepare and cook authentic Indian dishes including curries tandoori items dals biryanis and snacks under the guidance of the Chef de Partie or Sous Chef Assist in mise en place and daily preparation for service Follow recipes and presentation specifications as set by the Head Chef Operate kitchen equipment such as tandoor...

Job description Welcome to Sonidero Hospitality Private Limited At Sonidero Hospitality home to 2 Pints Brewing Taproom and Kitchen we are more than just a dining destination we are an experience About 2 Pints Brewing Taproom and Kitchen 2 Pints Brewing Taproom and Kitchen Fontainhas is a tribute to timeless craftsmanship and authentic...

Takes care of daily food preparation and duties assigned by the superiors to meet the standards Follows the instructions and recommendations from the immediate superiors to complete the daily tasks Coordinates daily tasks with the Sous Chef Responsible for supervising junior chefs or commis Able to estimate the daily production needs and...

Chef is responsible to prepare a consistent high-quality food product ensure courteous professional efficient and flexible service and Hotels operational standards You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean Job Types Full-time Permanent Pay 16 000 00 - 20 000 00 per...

To apply for this role please send your CV to thevrindavaninn gmail com or contact us at 97606422198 Responsibilities and essential job functions include To maintain high working standards and ethics as expected by the Restaurant Executive Chef To prepare cook and serve food while maintaining the highest possible quality and meeting agreed standards...