Chef

15 hours ago


Pune, Maharashtra, India The Impact Engine Full time
Job Description

- The Impact Engine is hiring for Aeka&aposs Coffee Baner*

Job Description: Chef

We are on the lookout for a talented and innovative Chef to join our team in crafting exceptional culinary experiences. This role requires a creative individual passionate about food, presentation, and team-building. The ideal candidate will not only help us refine our existing offerings but also lead the charge in developing exciting new dishes. This is a part-time role with the potential to grow into a full-time position within 3 to 6 months.

Key Responsibilities

Menu Standardization:

- Audit and refine existing recipes to ensure consistency in taste and quality.
- Create and implement Standard Operating Procedures (SOPs) for food preparation and delivery.
- Compile recipe booklets with detailed instructions for easy execution by the team.

Dish Presentation

- Enhance the visual appeal and presentation of dishes across the menu.
- Provide creative input on plating techniques to ensure dishes look as good as they taste.

Recipe Development

- Design and develop new recipes, focusing on sandwiches, wraps, and dishes inspired by continental, Lebanese, and Mediterranean cuisines.
- Experiment with fresh ingredients and innovative flavor combinations to expand our menu offerings.
- Keep an eye on market trends and customer preferences to introduce on-trend dishes.

Team Training

- Train kitchen staff on executing recipes with precision and maintaining consistency.

Develop a training module covering SOPs, food safety standards, and hygiene practices.

- Conduct workshops on customer service, ensuring the kitchen team understands the importance of the dining experience.

Hygiene And Compliance

- Monitor and enforce strict hygiene and sanitation standards in the kitchen.
- Ensure compliance with food safety regulations and guidelines.

Travel: The chef must be able to travel to our location in Baner, Pune.

Experience

- Proven track record in culinary arts, with expertise in continental, Lebanese, and Mediterranean cuisines.
- Experience in menu standardization, team training, and recipe development.

Skills

- Strong organizational skills with the ability to implement and monitor SOPs.
- Creative flair for developing innovative dishes and improving presentation.
- Excellent communication skills, both for training the team and coordinating with management.
- A keen understanding of hygiene and food safety protocols.
- Preferably proficient in English speaking

Working hours: 9 hour shift

Working days: 6 days a week

Team size - 8 to 10

Salary - 20 K to 30 K per month

Immediate joining

Why Join Us

This is an exciting opportunity to be part of a growing team dedicated to delivering exceptional culinary experiences. Youll have the freedom to experiment with recipes, lead a passionate team, and contribute directly to the evolution of our cafes menu.

If youre ready to bring your creativity, skills, and passion to the table, wed love to hear from you

Apply Now and help us make our cafe the ultimate destination for delicious food and memorable experiences.

Job Types: Full-time, Permanent

Pay: 20,000.00 - 30,000.00 per month
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