▷ (Urgent) Assistant Chef Pantry
3 weeks ago
We are seeking a skilled and motivated Commis 1 - Pantry to join our culinary team The ideal candidate will be responsible for preparing and presenting all cold kitchen items such as salads sandwiches dressings cold cuts and desserts while maintaining the highest hygiene and quality standards Key Responsibilities Prepare and present cold dishes including salads sandwiches canapes dressings and cold starters Ensure all pantry items are prepared according to recipes portion control and presentation standards Maintain cleanliness and organization of the pantry station at all times Assist in daily mise-en-place and ensure freshness of ingredients Store and label food items properly to comply with food safety standards FIFO HACCP Assist in inventory control and report shortages or spoilage to the Chef de Partie Follow all kitchen SOPs and safety procedures Cooperate with team members and assist other kitchen sections when needed Uphold hygiene and sanitation standards in the pantry and throughout the kitchen Requirements Minimum 1-2 years of experience as a Commis 1 or Commis 2 in the pantry or cold kitchen Basic knowledge of pantry and cold kitchen operations Understanding of food safety hygiene and HACCP guidelines Ability to follow instructions and work in a team environment Strong attention to detail and quality Flexibility to work various shifts including weekends and holidays Preferred Qualifications Diploma or certificate in culinary arts or hotel management Previous experience in hotels restaurants or catering kitchens Working Conditions Must be able to stand for long periods and perform repetitive tasks Fast-paced kitchen environment Job Types Full-time Permanent Pay 20 000 00 - 25 000 00 per month Benefits Health insurance Provident Fund Work Location In person
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Assistant Chef Hideout
3 weeks ago
Udagamandalam, TN, IN The Littlearth Group Full timeWe are looking for a hardworking and enthusiastic Commis 2 to join the kitchen team at Hideout a contemporary casual dining lounge gastropub As Commis 2 you will assist in food preparation support the senior chefs in day-to-day kitchen operations and ensure the highest standards of cleanliness quality and consistency Key Responsibilities ...
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▷ [Urgent Search] Assistant Chef Tandoor
3 weeks ago
Udagamandalam, TN, IN The Littlearth Group Full timeWe are looking for a dedicated and enthusiastic Commis 2 - Tandoor to join our culinary team The candidate will assist in the preparation and cooking of traditional Indian tandoor dishes such as kebabs naan and tandoori meats ensuring quality consistency and hygiene at all times Key Responsibilities Assist in the preparation and cooking of...
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Urgent: Commie Chef
2 weeks ago
Udagamandalam, TN, IN The Littlearth Group Full timeThe Commis Chef assists senior chefs in food preparation and basic cooking tasks ensuring quality hygiene and consistency in every dish The role serves as an entry-level position for aspiring chefs providing an opportunity to learn culinary techniques maintain kitchen standards and support overall kitchen operations Key Responsibilities 1 Food Preparation...
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Chef
2 weeks ago
Changanacheri, KL, IN Hotel Grand Ajantha, Full timeJoin the Culinary Team at Grand Ajantha Location Kerala India Hotel Grand Ajantha Open Positions Chef de Partie CDP - Continental Chinese Tandoor South Indian Fusion Commis I - Continental Chinese Tandoor South Indian Fusion Pantry Specialist Chefs - Fusion Pantry South Indian Pantry Chefs We are looking for talented passionate and experienced chefs to join...
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Sous Chef/line Cook
3 weeks ago
Udagamandalam, TN, IN The Littlearth Group Full timeWe are seeking a talented and motivated Sous Chef to join our culinary team As the second-in-command in the kitchen the Sous Chef will assist the Head Chef in all aspects of kitchen operations including food preparation staff supervision inventory control and maintaining high food safety standards This is a leadership role suited for someone with a...
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Apply Now: Chef De Partie Continental
3 weeks ago
Udagamandalam, TN, IN The Littlearth Group Full timeWe are looking for an experienced and passionate Chef de Partie CDP specializing in Continental cuisine to join our dynamic kitchen team The ideal candidate will be responsible for running a specific section of the kitchen efficiently ensuring high standards of food preparation presentation and consistency in every dish Key Responsibilities ...
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▷ Immediate Start! Commis Chef
2 weeks ago
Vellore, TN, IN PNS Industries Private Limited Full timeWe are seeking a diligent and effective commis chef to help with various culinary tasks and prepare dish ingredients for the chef de partie Commis 2 Commis 3 Required for - Tandoor Indian Chinese Continental North Indian Bakery Pantry Job Types Full-time Permanent Fresher Pay 10 000 00 - 14 000 00 per month Benefits Food provided Leave encashment Paid sick...
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Commis Chef
1 week ago
Udagamandalam, India West downs the heritage resort Full timeAbout Westdowns The Heritage Resort: Westdowns The Heritage Resort is a premier hospitality destination offering guests a luxurious stay with a touch of history and heritage charm. Our culinary team prides itself on delivering exceptional dining experiences, blending traditional flavors with contemporary techniques. Job Summary: We are looking for a...
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Assistant Chef South Indian
3 weeks ago
Udagamandalam, TN, IN The Littlearth Group Full timeWe are looking for a skilled and passionate Commis 1 - South Indian Cuisine to join our culinary team The candidate will be responsible for assisting in the preparation and cooking of authentic South Indian dishes such as dosas idlis vadas sambhar and chutneys while maintaining quality hygiene and timely service standards Key Responsibilities ...
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Sous Chef
1 week ago
Udagamandalam, India VRO Hospitality Full timeLeadership Competencies: - Change management Generates activity and seeks new challenges to improve work performance demonstrate an optimistic outlook and recovers quickly from failure. - Decision Making makes sound decisions quickly under pressure takes calculated risks based on adequate information and analysis makes a rational balanced judgment on the...