Hotel Chef

SR / Mid Level Chef - Hubli locationLocation: HubliDepartment: Kitchen / Culinary OperationsReporting To: General Manager / F&B ManagerJob Summary:The Head Chef will be responsible for overseeing the entire kitchen operation, including menu planning, food preparation, quality control, cost management, and team supervision. The role requires strong...

Job Summary The Continental Chef is responsible for planning preparing and presenting a variety of Continental dishes for guests at the hotel This role requires expertise in European and Western cuisines creativity in menu planning and the ability to maintain high standards of food quality and hygiene Key Responsibilities Prepare and cook a wide range of...

Job Title Tandoori Chef Chef de partie Applicants Encouraged Location Niranjana Hotel Bodhgaya Gaya Bihar -824231 Job Type Full-time About Us Niranjana Hotel is renowned 3-star hotel located 300 metres away from Mahabodhi Temple offering accommodation since 1994 Our 4-storey property features 68 rooms a rooftop restaurant and gift shop separate entity We are...

I Need a South Indian Chef Minimum Experience - 5 year for Hotel Industry Who will responsible for all activities for Kitchen Job Types Full-time Permanent Pay 25 000 00 - 30 000 00 per month Work Location In person

Job Title Indian Chef - Fine Dining Location Belgaum Karnataka Job Type Full-time Reports to Head Chef Job Summary We are seeking a highly skilled and experienced Indian Chef to lead the preparation of exquisite Indian cuisine in a fine dining setting The ideal candidate will have a strong command of both traditional and contemporary Indian culinary...

Job Summary The Indian Chef will be responsible for preparing and presenting authentic Indian cuisine that aligns with traditional culinary techniques The role involves handling kitchen operations specific to Indian food supervising junior chefs and maintaining high standards of food hygiene and quality Key Responsibilities Prepare a wide variety of Indian...

A Steward is responsible for maintaining cleanliness and hygiene in the kitchen and service areas Clean and sanitize utensils crockery cutlery and kitchen equipment Assist in waste disposal and ensure proper organization of the dishwashing area Also support chefs and service staff by keeping the workspace neat and ready for operations Job Types Full-time...

The Sous Chef Indian Cuisine assists the Executive Chef in overseeing all Indian kitchen operations This includes menu planning food preparation maintaining quality and hygiene standards staff supervision and ensuring consistency in authentic Indian dishes across all service periods Key Responsibilities Assist the Executive Chef in planning and executing...

Job Responsibilities Assist senior chefs in food preparation cooking and plating for Indian Continental Chinese or other cuisines as required Ensure mise en place preparation of ingredients sauces and garnishes is completed before service Maintain strict hygiene and food safety standards FSSAI guidelines in the kitchen Follow standardized recipes while...

Urgent Requirement of Multi Cuisine Chef Education qualification - Diploma BHM Bsc HM Salary Range 25k - 30k Job Location Hoshiarpur Punjab No of Positions 1 The candidate will be responsible to take classes of hotel management students Practical as well as theory Candidate must have practical knowledge of Indian cuisine Continental Tandoori Contact No-...