Short Order Cook

**Job Description: - ** To prepare and cook a variety of authentic Indian dishes, ensuring quality, taste, and adherence to health and safety standards. **Key Responsibilities**: - **Food Preparation**: - Prepare ingredients like vegetables, meats, and spices. - Marinate meats and vegetables as required. - Measure and mix ingredients according to...

**Job Summary**: **Key Responsibilities**: - Prepare and cook a wide variety of dishes according to restaurant's menu and specifications - Ensure that food is cooked properly and presented attractively - Monitor and maintain proper food temperature, quality, and portion control - Ensure that all kitchen equipment and utensils are clean and in good working...

Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure great presentation by dressing dishes before they are served - Keep a sanitized and orderly environment in the...

Indian cook( Commi I, II) **Responsibilities** - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure great presentation by dressing dishes before they...

**Job Summary** Prepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu. **Responsibilities and Duties** Prepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs in restaurants. May order supplies, keep...

Our growing company is looking for a skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in...

Prepare and cook a variety of dishes, - Ensure that all food is of high quality and our standards - Follow recipes and cooking techniques to ensure consistency - Maintain a clean and organized kitchen - Ensure that all equipment is in good working order and report any issues to management - Collaborate with other kitchen staff to ensure that all orders are...

**Key Responsibilities**: - Prepare, cook, and present a variety of traditional **Kerala** and **Tamil Nadu** dishes, including breakfast items, main courses, and accompaniments. - Develop and innovate menu items while maintaining authenticity in flavors. - Ensure that all dishes are prepared to the highest quality and in accordance with food safety...

Job Description: Shilton hospitality is seeking a talented and experienced Chinese Chef to join our culinary team. As a Chinese Chef, you will be responsible for creating authentic and delicious Chinese cuisine dishes while maintaining high standards of food quality, presentation, and kitchen cleanliness. **Responsibilities**: - Plan, prepare, and cook a...

**Chinese Cook Job Description** **Overview** A Chinese Cook is responsible for preparing and cooking a variety of Chinese dishes, ensuring authenticity in flavors and presentation. This role requires an understanding of traditional Chinese cooking techniques, ingredients, and the ability to work efficiently in a fast-paced kitchen environment. **Key...

**Job Summary**: **Key Responsibilities**: - **Meal Preparation**: Prepare and cook a variety of meals including breakfast, lunch, and snacks for 250 people, adhering to established menus, dietary guidelines, and portion sizes. - **Menu Planning**: Assist in planning weekly or monthly menus, ensuring variety, balance, and nutritional value, while...

Experience in using cutting tools, cookware and bakeware. - Ability to work in a fast-paced environment. - Knowledge of various cooking procedures and methods (grilling, baking, boiling, cutting, etc.) - Ability to follow all sanitation procedures - Ability to work in a team - Very good communication skills - Excellent physical condition and stamina - High...

Responsible for the preparation of all South Indian food items. - Accurately measuring meal ingredients - Preparing meal ingredients, which includes seasoning different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces - Receiving deliveries and verifying that all ordered items have been delivered and...

**Job Title**:Canteen Cook** **Qualifications**: Proven experience as a cook, preferably in a high-volume food service environment. formal culinary training or relevant certifications are preferred, knowledge of various cooking techniques and cuisines, understanding of food safety and sanitation regulations, ability to work efficiently in a fast-paced...

Responsible for the preparation of all South Indian food items. - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries...

Planning the menu - Testing new dishes - Maintaining inventory - Buying or ordering ingredients - Cleaning - Maintaining kitchen supplies - Keeping kitchens organized - Following recipes - Preparing ingredients - Cooking and plating dishes Pay: ₹8,086.00 - ₹18,000.00 per month Schedule: - Day shift - Evening shift - Monday to Friday - Morning shift -...

Key Responsibilities: 1. Prepare and cook a variety of Indian dishes, including curries, biryanis, tandoori items, and street food. 2. Follow recipes and menus to ensure consistency and quality. 3. Maintain high standards of food hygiene, safety, and presentation. 4. Manage kitchen inventory, ordering supplies, and minimizing waste. 5. Collaborate with the...

The South Indian Chef is responsible for preparing, cooking, and presenting authentic South Indian cuisine in line with the Hospitals quality and service standards. The chef will have expertise in traditional South Indian dishes, including dosa, idli, sambar, chutneys, and regional specialties from Tamil Nadu, Kerala, Karnataka, and Andhra Pradesh. They will...

Prepare and serve a wide range of breakfast items, including north Indian (Samosa, Kachori, Jalebi etc.) - Ensuring timely and consistent preparation. - Operate a live cooking counter during peak times. - Maintain high standards of food hygiene, safety, and presentation. - Collaborate with the restaurant staff to ensure seamless service and guest...

Assisting dine in customers with their orders for snack and beverages for the Chaat center - Assist the cook/chef in food preparation tasks. - Measure and portion ingredients accurately. - Peel, chop, and prepare vegetables and other ingredients. - Maintain cleanliness and organization in the kitchen. - Follow recipes and cooking instructions provided by the...