Dcdp - Indian Curry

Nksha, an award winning Indian Restaurant in Mumbai, has the below mentioned vacancies Commi 1 / 2 / 3 - Indian Curry DCDP - Indian Curry CDP - Indian Curry DCDP - Tandoor Attractive salary package Immediate Joining Pay: ₹13,468.69 - ₹30,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Rotational shift Work...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Indian Curry is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

**Job description** Job Title: DCDP - South Indian Specialty Company: Eatopia **Responsibilities**: - Assist Head Chef in menu planning and preparation. - Cook authentic South Indian dishes to high standards. - Train junior staff in South Indian cooking techniques. - Maintain inventory and ensure food safety standards. - Collaborate on new dish...

**Job description** Job Title: DCDP - South Indian Specialty Company: Eatopia **Responsibilities**: - Assist Head Chef in menu planning and preparation. - Cook authentic South Indian dishes to high standards. - Train junior staff in South Indian cooking techniques. - Maintain inventory and ensure food safety standards. - Collaborate on new dish...

Looking for DCDP indian on immediate basis. Pay: ₹12,000.00 - ₹15,000.00 per month **Benefits**: - Food provided - Paid sick time - Paid time off Schedule: - Rotational shift Supplemental pay types: - Yearly bonus **Experience**: - total work: 1 year (preferred) Work Location: In person

**Commis 1 Indian Curry Chef Job Description Template** We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing...

**Commis 1 Indian Curry Chef Job Description Template** We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing...

Commi 1 chef Salary 18000-20000 Cuisine experience North Indian & Tandoor Min. Experience 5 years+ Restaurant/cloud kitchen experience is a must 10 hours daily straight shift (1 weekly off) **Job Type**: फ़ुल-टाइम **Salary**: ₹१८,०००.०० per month **Benefits**: - खाने की...

We are currently looking to recruit an experienced Chef for a popular Indian Restaurant in Mumbai Vacancies Indian Curry - Commi 2 / Commi 1 / DCDP / CDP Indian Tandoor - Commi 1 / CDP **DUTIES AND RESPONSIBILITIES**: - Cook tandoori dishes on the menu following recipes - Overall responsibility for operations of tandoori dishes - Preparing food items by...

We are looking for Commi I/ CDP or DCDP in South Indian section. Comfortable with working in rotational shifts. **Food Trial is mandatory** Pay: ₹10,000.00 - ₹23,000.00 per month Schedule: - Rotational shift **Education**: - Higher Secondary(12th Pass) (preferred) Work Location: In person

**Prepare and cook a wide range of vegetarian South Indian dishes, including dosas, idlis, vadas, sambar, rasam, curries, and more, adhering to authentic recipes and flavors** **Job Types**: Full-time, Permanent, Fresher Pay: ₹15,000.00 - ₹23,000.00 per month **Benefits**: - Food provided - Health insurance - Paid sick time - Paid time off -...

**Company Overview**: Bloom Hotel Group is a one of the fastest growing mid-segment hotel chain in India. A Chain of award-winning hotels designed & operated by world-class professionals. Started in 2011, company operates 52 hotels across India and vision is to open 100 hotels in India. We have four brands Bloomrooms, Bloom Boutique, BloomSuites and X by...

WE ARE HIRING Designation: - South Indian Cook Location: - Nashik, Maharashtra Salary: - 15,000 To 20,000 Per Month + Food And Accommodation Education: - Diploma / Degree in Hotel Management Experience: - Total Experience : 3 Years as a Chef - Minimum Experience : 1 -2 Years of Proven Demonstrated experience as a South Indian Cook or similar role,...

WE ARE HIRING Designation: - South Indian Chef Location: - Nashik Maharashtra Salary: - 15,000 To 20,000 Per Month + Food And Accommodation Education: - Diploma / Degree in Hotel Management Experience: - Total Experience : 3 Years as a Chef Minimum Experience : 1 -2 Years of Proven experience as a South Indian Chef or similar role, with expertise...

WE ARE HIRING Designation: - South Indian Chef Location: - Nashik Maharashtra Salary: - 15,000 To 20,000 Per Month + Food And Accommodation Education: - Diploma / Degree in Hotel Management Experience: - Total Experience : 3 Years as a Chef Minimum Experience : 1 -2 Years of Proven experience as a South Indian Chef or similar role, with expertise...

Job Title: - Commis1(Indian) Experience: - 3y Salary package: - 25k to 30k Share your resume on: Or 7205153122 In the culinary industry, a "Commis 1" or "Commie 1" is typically an entry-level position within a professional kitchen, with "Commis" being a French term meaning apprentice or assistant. In an Indian kitchen context, a Commis 1 would be...

Prepare and cook a wide range of vegetarian South Indian dishes, including dosas, idlis, vadas, sambar, rasam, curries, and more, adhering to authentic recipes and flavors. - Collaborate with the kitchen team to plan and develop new dishes while maintaining the authenticity of traditional recipes. - Ensure high standards of food quality, taste, and...

Prepare and cook a wide range of vegetarian South Indian dishes, including dosas, idlis, vadas, sambar, rasam, curries, and more, adhering to authentic recipes and flavors. - Collaborate with the kitchen team to plan and develop new dishes while maintaining the authenticity of traditional recipes. - Ensure high standards of food quality, taste, and...

Urgent required South Indian chef in The shalimar hotel private limited: **Key Responsibilities**: - Prepare a wide range of South Indian dishes, including dosas, idlis, vadas, curries, and chutneys, while adhering to authentic recipes and flavors. - Demonstrate proficiency in using traditional cooking methods, spices, and ingredients characteristic of...

Proven experience as a South Indian Chef, with a focus on authentic South Indian cuisine. - Knowledge of traditional South Indian cooking techniques and recipes. - Strong understanding of food safety and hygiene practices. - Ability to work in a fast-paced and high-pressure environment. - Excellent knife skills and ability to handle kitchen equipment. -...