Cook/chef

Greetings from Newgen Hr Services urgently Hiring for **Cook/Chef **or **Restaurant i**n Chennai Ramapuram Qualification: 12th, Diploma, Hotel management **Salary**: 25,000-30,000 with food Male only preferred Job Shift Morning to Afternoon Afternoon to Night Two chef is there to Appointed Pay: ₹25,000.00 - ₹30,000.00 per month **Benefits**: -...

Greetings from Newgen Hr Services urgently Hiring for **Cook/Chef **or **Restaurant i**n Chennai Ramapuram Qualification: Catering **Salary**: 25k-27k with food Male only preffered **Salary**: ₹25,000.00 - ₹27,000.00 per month **Benefits**: - Cell phone reimbursement Schedule: - Day shift - Morning shift Supplemental pay types: - Performance...

Greetings from Newgen Hr Services urgently Hiring for **Cook/Chef **or **Restaurant i**n Chennai Ramapuram Qualification: 12th, Diploma, Hotel management **Salary**: 20k-25k with food Male only preffered **Salary**: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Cell phone reimbursement Schedule: - Day shift - Morning shift Supplemental pay...

Looking for Chef or Cook for a leading Restaurant in Nungambakkam, Chennai. Any Hotel Management or B.Sc in Catering Science and Hotel Management, Certificate in Food Production and Patisserie, PG Diploma in Culinary Arts, BA Culinary Arts etc. Fresher to 6 yrs of experience working in preparing Vegetable Tandoori, Platter, Baker and North Indian...

We are seeking a skilled and motivated Assistant Cook to join our dynamic team within a reputable tourism company, specializing in train journeys. As an Assistant Cook, you will play a vital role in ensuring exceptional culinary experiences for our passengers on board the train. You will collaborate with the Head Chef and other kitchen staff to deliver...

Role DescriptionThis is a full-time on-site role for a Chef De Partie at Tager Cafe in Chennai. The Chef De Partie will be responsible for preparing and cooking high-quality dishes. They will collaborate with the kitchen team to ensure smooth operations, maintain the cleanliness and organization of the kitchen, and follow all food safety and hygiene...

Role DescriptionThis is a full-time on-site role for a Chef De Partie at Tager Cafe in Chennai. The Chef De Partie will be responsible for preparing and cooking high-quality dishes. They will collaborate with the kitchen team to ensure smooth operations, maintain the cleanliness and organization of the kitchen, and follow all food safety and hygiene...

**Greatings form Alegria Holidays!!** **We are Hiring Cook & Assitant cook for our ''Alegria resort in (ECR kovalam)''.** Designation - Cook manager & Assitant cook location - ECR KOVALAM Experience - Min 1yr - 5yrs Education - Any degree. **Responsibilities** **COOK** - Min 1yr-5yrs cook exeperince in cook field. - Must have knowledge of Soups,...

A Chef de Partie is a skilled and experienced cook responsible for managing a designated section of the kitchen. They are expected to maintain high culinary standards, ensure efficient food preparation, and contribute to the overall success of the kitchen team. Knowledge in continental cuisine, north indian and healthy food cooking is required. Location:...

Responsibilities include: - TO COOK AND SERVE FOOD IS YOUR RESPONSIBILITY, ENSURING THAT THE HIGHEST POSSIBLE QUALITY IS MAINTAINED AND AGREED STANDARDS FOR FOOD PREPARATION AND PRESENTATION ARE MET AT ALL TIMES. - THE FOOD MUST BE NUTRITIOUS, COST-EFFECTIVE, AND SERVED ON TIME. - ALWAYS MAINTAIN SAFETY AND SANITATION STANDARDS IN THE KITCHEN. - GOOD...

A personalised cook for our MD Sir House. Must stay in our MD Sir house and cook. - Must be a sous chef - Minimum 4 Years of Experience - Must be ready to travel with MD Sir family wherever they go - Accomodation will be given in MD sir house itself. - Must be a teatotaller. **Salary**: ₹25,000.00 - ₹40,000.80 per month **Benefits**: - Food...

We areseeking a skilled and passionate South Indian Cook to join ourculinary team.Theideal candidate will have extensive knowledge and experience inpreparing authentic South Indian cuisine including a variety oftraditional dishes from states such as Tamil Nadu Kerala Karnatakaand Andhra Pradesh.TheSouth Indian Cook will be responsible for ensuring...

Preparing, cooking, and presenting high quality dishes within the speciality section - Assisting the Head Chef in creating menu items, recipes and developing dishes. - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and training Chefs. - Monitoring portion and waste control - Overseeing...

We are looking for south indian curry chef and second chef who will be in charge of Dosa and Tandoori. We are based in South west England and can provide Sponsorship. Tamil speaking is a must and minimum 5 years experience in a standard hotel is required. A busy South Indian restaurant based in the heart of plymouth is seeking an experienced Specialist...

Commis chefs are **novice chefs who work to support a chef de partie in a commercial kitchen**. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchen's operations run smoothly. **Job Types**: Full-time, Permanent, Fresher **Salary**: ₹9,420.69 - ₹24,086.63 per...

Preparing, cooking, and presenting high quality dishes within the speciality section - Assisting the Head Chef in creating menu items, recipes and developing dishes. - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and training Chefs. - Monitoring portion and waste control - Overseeing...

We are looking for a versatile and an experienced chef who is to cook and cater for our family of 2 adults and 2 infants. The chef we are looking for must have expertise in the following cuisines: 1. Indian (South and Nort) 2. Asian 3. Continental The job is at Sholinganallur and the timing is between 09:00AM to 11:00AM everyday. The requirement is...

Responsibilities - Set up the kitchen with cooking utensils and equipment, like knives, pans - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Monitor and check freshness of raw materials Requirements and skills - Proven work experience as a Chef or Cook across multiple cuisines (Indian, Continental etc) - Hands-on...

Job Summary: As a Chef with expertise in multiple cuisines, you will lead our kitchen staff and oversee the preparation, seasoning, and cooking of a broad array of dishes, spanning several global culinary traditions. Your role will be crucial in menu development, kitchen management, and ensuring culinary excellence across all offerings.RequirementsKey...

**Vegetarian Cook - South Indian Restaurant** **Position Overview**:As a Vegetarian Cook at our South Indian restaurant, you will play a crucial role in delivering an authentic and delightful culinary experience to our customers. Your expertise in preparing traditional South Indian vegetarian dishes will contribute to the overall quality and reputation of...