Demi Chef de Partie

3 months ago


Chennai Tamil Nadu, India Marriott International, Inc Full time

**Job Number** 24060901

**Job Category** Food and Beverage & Culinary

**Location** The Westin Chennai Velachery, 154 Velachery Main Road, Chennai, Tamil Nadu, India VIEW ON MAP

**Schedule** Full-Time

**Located Remotely?** N

**Relocation?** N

**Position Type** Non-Management

***

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
- Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law._


  • Demi Chef de Partie

    3 months ago


    Coimbatore, Tamil Nadu, India Kitchen.one Full time

    **Demi Chef De Partie** **Company Description** The Baking Society is an artisanal bakery located in Coimbatore. We are passionate about bringing a world of flavors and delights to our customers through our delectable pastries and treats. With our tagline 'Around the World in Pastries,' we take pride in transporting our customers to iconic cities with...

  • Demi Chef-de-partie

    4 months ago


    Pallavaram, Chennai, Tamil Nadu, India maatrom Full time

    Hi, Greetings for the Day. **JOB TITLE: DEMI CHEF-DE-PARTIE** EDUCATION: Three-year Diploma / Degree (Food Production) / 7th Std with 6 years’ experience. **KNOWLEDGE / SKILL**: i) Thorough knowledge of different production styles, hygiene & safety standards. ii) Effective communications skills & command on local language iii) Basic computer...

  • Chef de Partie

    4 months ago


    Chennai, India Hyatt Corporation Full time

    Chef de Partie - Western Park Hyatt Park Hyatt Chennai IN - TN - ChennaiCulinaryHourly/Entry Level EmployeeFull-timeReq ID: CHE002351Local Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner...

  • Chef de Partie

    4 months ago


    Chennai, India Park Hyatt Chennai Full time

    Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure...

  • Demi Chef de Partie

    3 hours ago


    Tamil Nadu, India AccorHotel Full time

    **Company Description** Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

  • Chef de Partie

    4 months ago


    Avarampalayam, Coimbatore, Tamil Nadu, India Algebra Hospitality Private Limited Full time

    CHEF DE PARTIE (CDP) - Continental/Bakery/Pastry/Indian Key Responsibilities: Food Preparation: - Expertly prepare and cook a variety of respective Cuisine dishes following established recipes and guidelines. - Ensure the consistent quality and taste of all food items prepared in the respective cuisine section. Menu Development: - Collaborate with the...


  • Coimbatore, Tamil Nadu, India Janani A S Full time

    **HIRING FOR CLIENT** **Work Location**: Coimbatore **Position Title**: Commis I / Range Chef As a Commis I, you will be responsible for assisting the senior chefs in the kitchen and ensuring that all dishes are prepared and presented to the highest standards. You will need to have a basic understanding of cooking techniques and be able to follow recipes...

  • Chef de Partie

    4 weeks ago


    Saidapet, Chennai, Tamil Nadu, India bloom Hotel Group Full time

    **Location**: Bloom Hub, Guindy, Chennai **Company**: Bloom Hotel Group **About Us**: Bloom Hotel Group, with over 57+ operational hotels, is a premier hospitality group known for its exceptional service and diverse dining experiences. We are committed to providing outstanding culinary excellence across Indian, Chinese, and Continental cuisines. As we...

  • Chef de Partie

    4 months ago


    Coimbatore, Tamil Nadu, India Kitchen.one Full time

    **Company Description** The Baking Society is a bakery located in Coimbatore that specializes in bringing a world of flavors and delights through their delectable pastries and treats. With the tagline 'Around the World in Pastries,' they offer a wide range of mouthwatering pastries inspired by global cuisines. Committed to quality, they use only the finest...

  • Dcdp Chef

    3 months ago


    Adyar, Chennai, Tamil Nadu, India Urban Gluttony Co Full time

    **Job description** Position Title: Demi Chef de Partie / DCDP Reports To: Head Chef Prior Experience In: Arabian / Mediterranean / Pizza / Bakery / Cloud Kitchen Position Summary: As a Demi Chef De Partie (DCDP) you are responsible supporting the Head Chef in a busy kitchen delivering consistently high-quality food, handle purchase orders and ensure...

  • Demi Chef De Partie

    3 months ago


    Chennai, India Accor Full time

    Company Description Located on Anna Salai Road, opposite Metro Station, ibis Chennai City Center - An Accor Brand is 20 minutes by metro to the Chennai Airport. The hotel features a well-equipped fitness center, ‘The Hub’ lobby level bar and ‘Spice It’, a multi-cuisine 24-hour restaurant with the longest breakfast from 4 AM to noon. The...

  • Chef de Partie

    1 month ago


    Chennai, India Hilton Full time

    Un Chef de Partie es responsable de supervisar al personal y asegurar un alto nivel de preparación de los alimentos para que los huéspedes y miembros disfruten de una excelente experiencia y, a la vez, asiste en los controles de costos de los alimentos.¿Qué voy a estar haciendo?Como Chef de Partie, será responsable de supervisar al personal y...

  • Chef de Partie

    3 months ago


    Coimbatore, Tamil Nadu, India Broadway Megaaplex Pvt. Ltd. Full time

    **Job Overview**: As a Chef de Partie, you will be responsible for managing a specific section of the kitchen, ensuring that all dishes are prepared to the highest standards and in accordance with the menu specifications. You will work closely with the Head Chef and Sous Chef to maintain kitchen efficiency, food quality, and adherence to safety and...


  • T Nagar, Chennai, Tamil Nadu, India Cintacor island resort Full time

    Need asian chef de partie l and commis chef for Tandoor, continental, Asian.. salary depent on your experience. Food and accommadation will be provide by the company About the company we are just launching a brand new resto bar in t nagar, chennai we need staffs who will Follow our standard in our menu and presentation... **Job Types**: Full-time,...


  • Adyar, Chennai, Tamil Nadu, India Urban Gluttony Co Full time

    **Demi Chef de Partie - Cloud Kitchen** **Do you love fast-paced kitchens and creating delicious food? We're looking for a passionate Demi Chef de Partie to join our growing cloud kitchen team!** In this role, you'll be responsible for: - Preparing high-quality dishes following set recipes - Maintaining a clean and organized work area - Contributing to...

  • Commis Chef

    1 month ago


    Velachery, Chennai, Tamil Nadu, India De Indian Kitchen Full time

    They perform various kitchen duties, such as _assisting chef de parties in meal preparations, receiving deliveries, and rotating_ stock **Benefits**: - Food provided - Paid time off Schedule: - Day shift - Evening shift - Rotational shift - Weekend availability Supplemental Pay: - Performance bonus **Experience**: - total work: 1 year...

  • Continental Dcdp

    4 months ago


    Adyar, Chennai, Tamil Nadu, India Urban Gluttony Co Full time

    **Demi Chef de Partie - Cloud Kitchen** **Do you love fast-paced kitchens and creating delicious food? We're looking for a passionate Demi Chef de Partie to join our growing cloud kitchen team!** In this role, you'll be responsible for: - Preparing high-quality dishes following set recipes - Maintaining a clean and organized work area - Contributing to...

  • Demi Chef de Partie

    4 months ago


    Velachery, Chennai, Tamil Nadu, India De Indian Kitchen Full time

    **Salary**: ₹16,000.00 - ₹22,000.00 per month **Benefits**: - Food provided Schedule: - Fixed shift **Experience**: - total work: 2 years (preferred) Ability to Commute: - Velachery, Chennai, Tamil Nadu (required) Ability to Relocate: - Velachery, Chennai, Tamil Nadu: Relocate before starting work (required) Work Location: In person **Speak...


  • Thoraipakkam, Chennai, Tamil Nadu, India JONAHS BISTRO OMR Full time

    1) Minimum 3 years of experience in Continental cuisine experience 2) Should have hands on experience in branded chain of restaurants 3) Accomodation and Food will be provided 4) should coordinate with head chef for kitchen operations smoothly 5) Should be able to learn reports and files Pay: ₹25,000.00 - ₹28,000.00 per month Schedule: - Evening...

  • Chef de Partie

    3 months ago


    Chennai, India Wootu Nutrition Full time

    A Chef de Partie is a skilled and experienced cook responsible for managing a designated section of the kitchen. They are expected to maintain high culinary standards, ensure efficient food preparation, and contribute to the overall success of the kitchen team. Knowledge in continental cuisine, north indian and healthy food cooking is required. Location:...