Demi Chef-de-partie

**Demi Chef De Partie** **Company Description** The Baking Society is an artisanal bakery located in Coimbatore. We are passionate about bringing a world of flavors and delights to our customers through our delectable pastries and treats. With our tagline 'Around the World in Pastries,' we take pride in transporting our customers to iconic cities with...

Responsible for Food Preparation, Maintaining Consistent Standards. - Best Knowledge in preparation of south Indian ingredients. - Responsible for assisting the Head Chef and Sou Chef with the successful running of Kitchen. - Responsible for ensuring all recipes are followed with food Practices and with Guest Satisfaction. - Responsible Monitoring portion...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure...

**Company Description** Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

CHEF DE PARTIE (CDP) - Continental/Bakery/Pastry/Indian Key Responsibilities: Food Preparation: - Expertly prepare and cook a variety of respective Cuisine dishes following established recipes and guidelines. - Ensure the consistent quality and taste of all food items prepared in the respective cuisine section. Menu Development: - Collaborate with the...

**HIRING FOR CLIENT** **Work Location**: Coimbatore **Position Title**: Commis I / Range Chef As a Commis I, you will be responsible for assisting the senior chefs in the kitchen and ensuring that all dishes are prepared and presented to the highest standards. You will need to have a basic understanding of cooking techniques and be able to follow recipes...

**Job description** Position Title: Demi Chef de Partie / DCDP Reports To: Head Chef Prior Experience In: Arabian / Mediterranean / Pizza / Bakery / Cloud Kitchen Position Summary: As a Demi Chef De Partie (DCDP) you are responsible supporting the Head Chef in a busy kitchen delivering consistently high-quality food, handle purchase orders and ensure...

1) Minimum 3 years of experience in Continental cuisine experience 2) Should have hands on experience in branded chain of restaurants 3) Accomodation and Food will be provided 4) should coordinate with head chef for kitchen operations smoothly 5) Should be able to learn reports and files Pay: ₹25,000.00 - ₹28,000.00 per month Schedule: - Evening...

**Demi Chef de Partie - Cloud Kitchen** **Do you love fast-paced kitchens and creating delicious food? We're looking for a passionate Demi Chef de Partie to join our growing cloud kitchen team!** In this role, you'll be responsible for: - Preparing high-quality dishes following set recipes - Maintaining a clean and organized work area - Contributing to...

**Demi Chef de Partie - Cloud Kitchen** **Do you love fast-paced kitchens and creating delicious food? We're looking for a passionate Demi Chef de Partie to join our growing cloud kitchen team!** In this role, you'll be responsible for: - Preparing high-quality dishes following set recipes - Maintaining a clean and organized work area - Contributing to...

**Job Number** 24060901 **Job Category** Food and Beverage & Culinary **Location** The Westin Chennai Velachery, 154 Velachery Main Road, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens,...

**Additional Information** **Job Number**24190034 **Job Category**Food and Beverage & Culinary **Location**The Westin Chennai Velachery, 154 Velachery Main Road, Chennai, Tamil Nadu, India, 600042 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens,...

**Job Number** 24173360 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Chennai Velachery, No. 333, Bhuvaneshwari Nagar, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate...

**Job Number** 24096552 **Job Category** Food and Beverage & Culinary **Location** Courtyard Chennai, 564 Anna Salai, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills,...

**Additional Information** **Job Number**24191089 **Job Category**Food and Beverage & Culinary **Location**Fairfield by Marriott Chennai Mahindra World City, Near Main Entrance, Chennai, TamilNadu, India, 603202 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature...

from Hotel Industry background - should have worked in well reputed hotels at chennai - should be a team player and flexible in attitude - should be willing to join immediately - willing to work in various shifts Pay: ₹25,000.00 - ₹30,000.00 per month Schedule: - Day shift - Morning shift - Night shift - Rotational shift **Education**: - Higher...

Menu Innovation:Contribute to menu innovation and the development of new dishes - Preparing mise en place for the everyday service. - Prepare and cook dishes ensuring consistency in taste, flavor, and presentation. - Execute dishes in accordance with established recipes and presentation standards - Oversee the cooking process and manage timing to ensure...

**Commi I- Job Description** **Good Knowledge for Indian Kitchen** **Education**: - A high school education or diploma in culinary is required. Basic computer skills and familiarity with inventory systems. **Experience**: - Previous **Hospitality** and **Catering** industry experience working at a Commis I Chef level in a good-quality restaurant - One...

**Job Number** 24017061 **Job Category** Food and Beverage & Culinary **Location** Courtyard Chennai, 564 Anna Salai, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills,...

**Job Number** 24108848 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Chennai Resort & Spa, 280 ECR, Vedanamelli, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and...