Restaurant Supervisor

Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations. - Checking in on dining customers to enquire about food...

POST - SUPERVISOR ( FAST FOOD RESTAURANT ) **NOTE -** THIS VACNACY IS FOR SAUDI ARABIA. ONLY THOSE CANDIDATES WHO ARE IN INDIA AND ARE WILLING TO WORK IN SAUDI ARABIA CAN APPLY FOR THIS POST. JOB LOCATION - SAUDI ARABIA - ( RIYADH / DAMMAM / AL KHOBAR ) SALARY RANGE - 2000 - 2500 SAR / MONTH ( AS PER INTERVIEW ) MUST HAVE EXPERIENCE - MINIMUM 5 YEARS OF...

FEMALE RESTAURANT SUPERVISOR Salary 200KD 9hours duty **Salary**: ₹52,500.00 - ₹53,500.00 per month **Benefits**: - Health insurance Schedule: - Day shift Supplemental pay types: - Overtime pay Ability to commute/relocate: - Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (required) **Experience**: - total...

**RESTAURANT SUPERVISOR JOB DESCRIPTION TEMPLATE** We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor’s responsibilities include overseeing the activities of restaurant staff, expediting customers’ orders as needed, and maintaining good working relationships...

**Providing excellent customer service and experience**Restaurant service captains are responsible for customer satisfaction and providing flawless service to guests. Depending on the size of the restaurant, there can be more than one captain in the establishment, with each focusing on selected tables. To provide seamless service to guests, it can be...

We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good working relationships with suppliers. You should also be able to identify ways...

Pass Code Hospitality is Hiring for Restaurant Captain / Supervisor for a fine Restaurant at Pune Kalyani Nagar / Wakad, **Job Types**: Full-time, Permanent Pay: ₹18,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Health insurance - Paid sick time - Paid time off - Provident Fund Schedule: - Day shift - Morning shift Work Location:...

We are looking for a dedicated, creative Food and Beverage Supervisor to join our team. The responsibilities of the food and beverage supervisor include managing food and beverage operations and standards, adhering to budgets, hiring and training food and beverage staff, and handling customer complaints. To be a successful food and beverage supervisor, you...

1. Receive and forward all goods and deliveries in and out of the restaurant to the correct point of contact/storage area. 2. Able to follow standards for issuing and receiving stock within the store's area of operation. 3. Monitor and take inventory on regular basis to compile orders based on par levels or needs. 4. Maintain clear and organized records...

To write an effective outlet supervisor job description, begin by listing detailed duties, responsibilities and expectations. We have included outlet supervisor job description templates that you can modify and use.Sample responsibilities for this position include:Maintain knowledge of Micros POS system including setup & maintenanceDriving Customer Service...

1. Greet customers and route to QR code for placing orders. 2. Take meal and beverage orders from customers and place these orders in the food court. 3. Make menu recommendations and inform patrons of any specials. 4. Deliver meals and beverages to tables when they have been prepared. 5. Check that customers are satisfied with their meals. 6. Receiving...

**Job description** **We are looking for profile for Shift Manager for our Restaurant i.e Yauatcha, CinCin** **No Of positions - 3** **Job Summary**: - Assisting the team in ensuring the smooth and efficient running of the restaurant, providing a prompt and professional service to our guests. - To be responsible for creating a memorable dining experience...

**Junior Sous chef duties and responsibilities** The duties and responsibilities of a Junior Chef vary depending on the restaurant where they work, but can include: - Measuring meal ingredients accurately for the Station Chef - Plating and presenting food items as per the Station Chef’s instruction - Receiving deliveries and making sure that all ordered...

**Title**: Guest Service Supervisor **Department**: Food & Beverage Service **Reports To**: Director of Food & Beverage **Effective Date**: **Purpose**: Assists in managing the stewarding department to maintain the cleanliness and sanitization of all food and beverage outlets, kitchen, dinnerware, and food and beverage equipment. Manages setup and...

Have to check personal hygiene, K.O.T & B.O.T, Punctuality, Guests dealing, courtesy, behavior, performance of service etc. - Have to give the briefing 2 minutes before 15 Minutes opening hours (Lunch/Dinner). - Making the sifting & duty roster for Asst. waiter, waiter & Sr. waiter. - Have to checking the daily attendance sheet of Asst. waiter, Waiter &...

Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items have been delivered and are...

Overseeing and helping (whenever required) personnel, including receptionists, kitchen staff, and office employees. - Monitoring employee performance and conducting regular evaluations to help improve customer service. - Collecting payments and maintaining records of budgets, funds, and expenses. - Resolving issues regarding hotel services, amenities, and...

**Job Number** 24020429 **Job Category** Food and Beverage & Culinary **Location** The Westin Mumbai Powai Lake, #2 & 3B Near Chinmayanand Ashram, Mumbai, Maharashtra, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Process all payment methods in accordance with Accounting...

Daily reporting time before 30 minutes of real duty time (opening time). Fully responsible for any reservation. Have to give the briefing 2 minutes before 15 Minutes opening hours (Lunch/Dinner). Making the sifting & duty roster for Asst. waiter, waiter & Sr. waiter. Have to checking the daily attendance sheet of Asst. waiter, Waiter & Senior Waiter/...

**Job Number** 24037949 **Job Category** Reservations **Location** The St. Regis Mumbai, 462 Senapati Bapat Marg, Mumbai, Maharashtra, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Oversee accuracy of room blocks, reservations, and group market codes. Communicate company values...