Restaurant Captain

**We are looking for restaurant captains, GRE's and Stewards for our restaurant in Bandra East (BKC), Bandra West, Khar, and Juhu.** **Roles and Responsibilities**: - Duty allocation, Table, Buffet Arrangement, food pick up, handling guests, - Foster and grow existing client relationships. - Checking standard food service in the restaurant. - Fluent in...

Job openings for service staff (Captains/Sr. Captains) for an upscale vegetarian restaurant. Should have good experience in the F&B service area and operations. Good communication skills required. Experience as/in barista/ cafe/mocktails a plus. **Salary**: ₹15,000.00 - ₹19,000.00 per month Schedule: - Rotational shift

Hello, We have opening for Restaurant captain. Brand: casual Dining Restaurant Location: Multiplu locations in mumbai **Salary**: 18K+ Service charge **Salary**: ₹16,000.00 - ₹18,000.00 per month Schedule: - Rotational shift Ability to commute/relocate: - Mumbai Central, Mumbai, Maharashtra: Reliably commute or planning to relocate before...

Job Title: Restaurant Captain Location: Suzette (replace with specific location if applicable) Job Summary: As a Restaurant Captain at Suzette, you will play a pivotal role in ensuring the smooth and efficient operation of the restaurant. Your primary responsibilities will include overseeing the dining area, managing the front-of-house team, and ensuring...

Kerala Cafe is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. **Restaurant Captain Duties and Responsibilities**: - Always greet and welcome guests promptly in a warm and friendly manner. -...

Kerala Cafe is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. **Restaurant Captain Duties and Responsibilities**: - Always greet and welcome guests promptly in a warm and friendly manner. -...

It appears that you are looking for information about the job description or responsibilities of a restaurant captain at a place referred to as JD. Without specific details about the restaurant or its practices, I can provide a general understanding of what the role of a restaurant captain typically entails: A restaurant captain, also known as a head waiter...

Hi, Greetings!! We have opening with poetry by Love & Cheese cake Location: Kalaghoda CTC : 14 K to 18 K Exp.: 2+ Years (In hotel industry) Position : Steward / Restaurant Captain HR Bhagyashree 9076335135 Pay: ₹14,000.00 - ₹18,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift **Experience**: - total work: 2 years...

_**Position: Restaurant Captain**_ - **Responsibilities**:_ - Supervise and coordinate restaurant staff to ensure efficient operations. - Greet and seat guests, ensuring they receive excellent service throughout their dining experience. - Take and manage reservations, ensuring optimal seating arrangements and guest satisfaction. - Oversee the training and...

**Service Excellence**: Oversee and ensure the highest standards of service in both the fine dining restaurant and banquet areas. Lead by example to deliver a refined and personalized dining experience. - **Guest Interaction**: Interact with guests in a professional and engaging manner, anticipating their needs and providing assistance. Address any guest...

**Restaurant Captain** - Welcoming guests upon their arrival and assisting them with their seating arrangements. - Assisting managers and organisers with planning the layout and logistics of events. - Setting up and managing staff shifts and timetables. - Developing and providing staff with the necessary training, including customer service and serving...

Manage Restaurant Staff, Smooth Operations. - Must have liquor serving knowledge - Handel Inventory Management - Food safety & Fire Safety - Call for the job on 8591138953 **Salary**: ₹18,000.00 - ₹20,000.00 per month Schedule: - Day shift **Experience**: - total work: 2 years (preferred) Work Location: In person

Always greet and welcome guests promptly in a warm and friendly manner.Always thank and give fond farewell to guests conveying anticipation for their next visit.Assist guest with table reservation.Assist guest while seating.Ensure guest are serviced within specified time.Has a good knowledge of menu and presentation standards.Speak with guests and staff...

**Restaurant Captain** - Welcoming guests upon their arrival and assisting them with their seating arrangements. - Assisting managers and organisers with planning the layout and logistics of events. - Setting up and managing staff shifts and timetables. - Developing and providing staff with the necessary training, including customer service and serving...

Responsibilities: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good knowledge of menu and presentation...

Responsibilities: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good knowledge of menu and presentation...

**Restaurant Captain Duties and Responsibilities**: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good...

**1. ** **Supervision and Leadership** **2. ** **Customer Service** **3. ** **Service Coordination** **4. ** **Problem Resolution** **5. ** **Upselling and Revenue Generation** **6. ** **Maintaining Restaurant Standards** **7. ** **Reporting and Communication** **8. ** **Special Events and Reservations** **9. ** **Financial Responsibilities** **10....

Responsible for Operating Assigned F&B Section Opening and closing of Restaurant Monitoring & ensuring F & B service operations are running smoothly Recommend Food and Beverage, Maintain service standards Guest Interaction, Address Guest Requirement Diploma/Graduate in Hotel Management Previous Experience of working in a High Traffic Bar and Eatery Good...

**About Us**: Prasad Food Divine is an exquisite fine dining restaurant and banquet Chain committed to delivering an unparalleled culinary and event experience. Our establishment is renowned for its exceptional service, gourmet cuisine, and elegant ambiance, making it the preferred choice for discerning patrons and special events. **Position...